Microcalorimetric study of growth of Lactococcus lactis IL1403 at low glucose concentration in liquids and solid agar gels

Thermochimica Acta

Volumn 559, Issue , 2013, Pages 69-75

  Kabanova, N ^a,b   Stulova, I ^a,b   Vilu, R ^a,b  

^a TALLINN UNIVERSITY OF TECHNOLOGY   (Estonia)

^b Competence Center of Food and Fermentation Technologies ^*  (Estonia)

Author keywords

Bacterial growth; Colonial growth; Lactic acid bacteria; Lactococcus lactis; Microcalorimetry; Solid state fermentations

Indexed keywords

BACTERIAL GROWTH; LACTIC ACID BACTERIA; LACTOCOCCUS LACTIS; MICRO-CALORIMETRY; SOLID-STATE FERMENTATION;

ALGAE; BACTERIA; CALORIMETRY; FERMENTATION; GELS; GLUCOSE; LACTIC ACID; POLYSACCHARIDES;

LIQUIDS;

EID: 84875330968     PISSN: 00406031     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.tca.2013.02.013     Document Type: Article

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