Optimization of hydrolysis conditions for the production of glucomanno-oligosaccharides from konjac using β-mannanase by response surface methodology

Carbohydrate Polymers

Volumn 93, Issue 1, 2013, Pages 81-88

  Chen, Junfan ^a   Liu, Desheng ^a   Shi, Bo ^b   Wang, Hai ^c   Cheng, Yongqiang ^a   Zhang, Wenjing ^b  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b INSTITUTE OF PLANT PROTECTION   (China)

^c Institute of Energy and Environmental Protection   (China)

Author keywords

Enzymatic hydrolysis; Glucomanno oligosaccharides; Konjac; Response surface methodology

Indexed keywords

OLIGOSACCHARIDES; SURFACE PROPERTIES;

DEGREE OF POLYMERIZATION; HYDROLYSIS CONDITIONS; KONJAC; OPERATING CONDITION; PHYSIOLOGICAL ACTIVITY; REACTION TEMPERATURE; RESPONSE SURFACE METHODOLOGY; TOTAL REDUCING SUGARS;

ENZYMATIC HYDROLYSIS;

BIFIDOBACTERIUM;

EID: 84874648772     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2012.05.037     Document Type: Conference Paper

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