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Volumn 96, Issue 3, 2013, Pages 1438-1446

Antimicrobial potential for the combination of bovine lactoferrin or its hydrolysate with lactoferrin-resistant probiotics against foodborne pathogens

Author keywords

Bifidobacteria; Lactic acid bacteria; Lactoferrin; Probiotic

Indexed keywords

ANTIINFECTIVE AGENT; LACTOFERRIN; PROBIOTIC AGENT; PROTEIN HYDROLYSATE;

EID: 84874293069     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2012-6112     Document Type: Article
Times cited : (40)

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