Genotypic abundance of carotenoids and polyphenolics in the hull of field pea (Pisum sativum L.)

Journal of the Science of Food and Agriculture

Volumn 93, Issue 3, 2013, Pages 463-470

  Marles, Ma Susan ^a   Warkentin, Thomas D ^a   Bett, Kirstin E ^a  

^a UNIVERSITY OF SASKATCHEWAN   (Canada)

Author keywords

Carotenoids; Flavonoids; Metabolic profiling; Pisum sativum; Seed coat

Indexed keywords

BETA CAROTENE; CAROTENOID; CHLOROPHYLL; CHLOROPHYLL A; CHLOROPHYLL B; FLAVONOID; HYDROXYBENZOIC ACID DERIVATIVE; POLYPHENOL; XANTHINE DERIVATIVE; XANTHOPHYLL;

ARTICLE; CHEMISTRY; COMPARATIVE STUDY; GENETICS; GENOTYPE; PEA; PLANT SEED; SPECIES DIFFERENCE;

BETA CAROTENE; CAROTENOIDS; CHLOROPHYLL; FLAVONOIDS; GENOTYPE; HYDROXYBENZOATES; LUTEIN; PEAS; POLYPHENOLS; SEEDS; SPECIES SPECIFICITY; XANTHINES;

EID: 84873868505     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.5782     Document Type: Article

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