Reevaluation of the d-amino acid compatibility with the elongation event in translation

Journal of the American Chemical Society

Volumn 135, Issue 5, 2013, Pages 1830-1837

  Fujino, Tomoshige ^a   Goto, Yuki ^a   Suga, Hiroaki ^a   Murakami, Hiroshi ^a  

^a UNIVERSITY OF TOKYO   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

D-AMINO ACID; D-ISOMERS; GENETIC CODE; GROUP III; IN-VITRO; L-AMINO ACIDS; MALDI TOF MS; NASCENT CHAINS; PEPTIDE ELONGATION;

EFFICIENCY; ELONGATION; ISOMERS; PEPTIDES; PLANTS (BOTANY); POLYPEPTIDES;

AMINO ACIDS;

ALANINE; ARGININE; ASPARAGINE; CYSTEINE; DEXTRO AMINO ACID; GLUTAMINE; GLYCINE; HISTIDINE; ISOLEUCINE; LEUCINE; LYSINE; METHIONINE; PHENYLALANINE; PROLINE; SERINE; THREONINE; TRANSFER RNA; TRYPTOPHAN; VALINE;

AMINO ACID SEQUENCE; ARTICLE; BIOCOMPATIBILITY; CONTROLLED STUDY; DNA TEMPLATE; FLEXIBLE IN VITRO TRANSLATION; GENETIC CODE; ISOMER; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; NONHUMAN; NUCLEAR REPROGRAMMING; PEPTIDE SYNTHESIS; POLYACRYLAMIDE GEL ELECTROPHORESIS; RABBIT; RIBOSOME; RNA TRANSLATION;

AMINO ACIDS; MODELS, MOLECULAR; MOLECULAR STRUCTURE; PEPTIDES;

EID: 84873389412     PISSN: 00027863     EISSN: 15205126     Source Type: Journal    
DOI: 10.1021/ja309570x     Document Type: Article

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