Antioxidant properties of deer blood hydrolysate and the possible mode of action

Advanced Materials Research

Volumn 634-638, Issue 1, 2013, Pages 1435-1440

  Wang, Shuai ^a   Zhong, Li Cheng ^a   Zhai, Xue Chao ^a   Yin, Dong Dong ^a   Wu, Xin Yu ^a  

^a Wildlife Research Institute of Heilongjiang Province   (China)

Author keywords

Antioxidant properties; Deer blood; Degree of hydrolysis; Hydrolysate

Indexed keywords

ALCALASE; ANTIOXIDANT ACTIVITIES; ANTIOXIDANT PROPERTIES; DEGREE OF HYDROLYSIS; HYDROLYSATE; MODE OF ACTION; PROTEIN HYDROLYSATE; REDUCING POWER; SCAVENGING ACTIVITIES; THIOBARBITURIC ACID-REACTIVE SUBSTANCES;

BLOOD; METALLURGICAL ENGINEERING;

HYDROLYSIS;

EID: 84873276830     PISSN: 10226680     EISSN: None     Source Type: Book Series    
DOI: 10.4028/www.scientific.net/AMR.634-638.1435     Document Type: Conference Paper

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