Improvement of grapevine using current biotechnology

Acta Horticulturae

Volumn 652, Issue , 2004, Pages 383-390

  Fischer, R ^a,b   Nolke G ^a   Orecchia, M ^a   Schillberg, S ^b   Twyman, R M ^c  

^a RWTH AACHEN UNIVERSITY   (Germany)

^b FRAUNHOFER INSTITUTE FOR MOLECULAR BIOLOGY AND APPLIED ECOLOGY IME   (Germany)

^c UNIVERSITY OF YORK   (United Kingdom)

Author keywords

Abiotic stress; Biotechnology; Disease resistance; Grapevine; Health benefits; Quality traits; Transformation; Transgenic; Vitis vinifera

Indexed keywords

EID: 84872751086     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: None     Document Type: Conference Paper

References (22)

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