Development and interlaboratory validation of quantitative polymerase chain reaction method for screening analysis of genetically modified soybeans

Biological and Pharmaceutical Bulletin

Volumn 36, Issue 1, 2013, Pages 131-134

  Takabatake, Reona ^a   Onishi, Mari ^b   Koiwa, Tomohiro ^c   Futo, Satoshi ^b   Minegishi, Yasutaka ^d   Akiyama, Hiroshi ^e   Teshima, Reiko ^e   Kurashima, Takeyo ^a   Mano, Junichi ^a   Furui, Satoshi ^a   Kitta, Kazumi ^a  

^a NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^b FASMAC Co   (Japan)

^c FOOD AND AGRICULTURAL MATERIALS INSPECTION CENTER   (Japan)

^d NIPPON GENE Co Ltd   (Japan)

^e NATIONAL INSTITUTE OF HEALTH SCIENCES   (Japan)

Author keywords

Genetically modified; Quantification; Real time polymerase chain reaction; Screening; Soybean

Indexed keywords

ACCURACY; ARTICLE; CAULIFLOWER MOSAIC VIRUS; NONHUMAN; PROCESS DEVELOPMENT; PROMOTER REGION; QUANTITATIVE ANALYSIS; REAL TIME POLYMERASE CHAIN REACTION; REPRODUCIBILITY; SOYBEAN; TRANSGENIC PLANT; VALIDATION PROCESS;

DNA, PLANT; FOOD, GENETICALLY MODIFIED; PLANTS, GENETICALLY MODIFIED; REAL-TIME POLYMERASE CHAIN REACTION; REPRODUCIBILITY OF RESULTS; SOYBEANS;

EID: 84872718415     PISSN: 09186158     EISSN: 13475215     Source Type: Journal    
DOI: 10.1248/bpb.b12-00766     Document Type: Article

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