A framework for practical and effective eco-labelling of food products

Sustainability Accounting, Management and Policy Journal

Volumn 3, Issue 1, 2012, Pages 50-73

  Tzilivakis, John ^a   Green, Andrew ^a   Warner, Doug ^a   McGeevor, Kate ^b   Lewis, Kathy ^a  

^a UNIVERSITY OF HERTFORDSHIRE   (United Kingdom)

^b UNIVERSITY OF WESTMINSTER   (United Kingdom)

Author keywords

Agriculture; Eco labelling; Environment; Food; Food products; Labelling; Production; Sustainable consumption

Indexed keywords

EID: 84872674119     PISSN: 20408021     EISSN: 2040803X     Source Type: Journal    
DOI: 10.1108/20408021211223552     Document Type: Article

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