Chemical-physical characterization of isolated plant cuticles subjected to low-dose γ-irradiation

Chemistry and Physics of Lipids

Volumn 165, Issue 8, 2012, Pages 803-808

  Heredia Guerrero, José A ^a   De Lara, Rocío ^b   Domínguez, Eva ^b   Heredia, Antonio ^b   Benavente, Juana ^b   Benítez, José J ^a  

^a UNIVERSITY OF SEVILLE   (Spain)

^b UNIVERSITY OF MÁLAGA   (Spain)

Author keywords

De waxing effect; Gamma irradiation; Plant cuticle

Indexed keywords

ARTICLE; ATOMIC FORCE MICROSCOPY; CATION TRANSPORT; CHEMICAL INTERACTION; CHEMICAL MODIFICATION; CONTROLLED STUDY; CUTICLE; ELECTROCHEMISTRY; FOOD SPOILAGE; FOURIER TRANSFORM INFRARED PHOTOACOUSTIC SPECTROSCOPY; FRUIT; GAMMA IRRADIATION; LOW ENERGY RADIATION; MEMBRANE PERMEABILITY; MEMBRANE POTENTIAL; NONHUMAN; PLANT CUTICLE; PRIORITY JOURNAL; SCANNING ELECTRON MICROSCOPY; TOMATO; VEGETABLE; X RAY PHOTOELECTRON SPECTROSCOPY;

CATIONS; CELL MEMBRANE PERMEABILITY; FRUIT; GAMMA RAYS; ION TRANSPORT; LYCOPERSICON ESCULENTUM; MEMBRANE POTENTIALS; MICROSCOPY, ATOMIC FORCE; MICROSCOPY, ELECTRON, SCANNING; SALTS; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; WAXES;

LYCOPERSICON ESCULENTUM;

EID: 84871922981     PISSN: 00093084     EISSN: 18732941     Source Type: Journal    
DOI: 10.1016/j.chemphyslip.2012.10.003     Document Type: Article

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