Water-In-oil Emulsion Liquid Membrane Transport of L-Cysteine

Separation Science and Technology (Philadelphia)

Volumn 48, Issue 1, 2013, Pages 105-112

  Fathi, S A M ^a   Yaftian, M R ^a   Kargari, A ^b  

^a UNIVERSITY OF ZANJAN   (Iran)

^b AMIRKABIR UNIVERSITY OF TECHNOLOGY   (Iran)

Author keywords

DC18C6; emulsion liquid membrane; L cysteine; separation; transport

Indexed keywords

DC18C6; DICYCLOHEXYL-18-CROWN-6; EFFECT OF PARAMETERS; EMULSION LIQUID MEMBRANE (ELM); EXTERNAL PHASE; FEED PHASE; HYDROCHLORIC ACID SOLUTION; ION PAIR FORMATION; L-ARGININE; L-ASPARTIC ACID; L-CYSTEINE; L-LEUCINE; L-METHIONINE; L-SERINE; L-TRYPTOPHAN; L-TYROSINE; LIQUID PARAFFINS; NINHYDRIN; PHASE CONCENTRATION; POTASSIUM CHLORIDE SOLUTIONS; STIRRING SPEED; TRANSPORT; VOLUME RATIO; WATER IN OIL EMULSIONS;

CHLORINE COMPOUNDS; CROWN ETHERS; EMULSIFICATION; EMULSIONS; HYDROCHLORIC ACID; IONIC STRENGTH; LIQUID MEMBRANES; PARAFFINS; SEPARATION;

AMINO ACIDS;

EID: 84871861303     PISSN: 01496395     EISSN: 15205754     Source Type: Journal    
DOI: 10.1080/01496395.2012.675001     Document Type: Article

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