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Volumn 70, Issue 1, 2013, Pages 57-61
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Microsurgical training with fresh chicken legs
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Author keywords
chicken; femoral; microsurgery; training
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Indexed keywords
ANASTOMOSIS;
ANIMAL;
ANIMAL MODEL;
ARTICLE;
CHICKEN;
EDUCATION;
EVALUATION;
FEMUR;
HISTOLOGY;
INNERVATION;
METHODOLOGY;
MICRODISSECTION;
MICROSURGERY;
OPERATION DURATION;
STATISTICAL MODEL;
VASCULARIZATION;
ANASTOMOSIS, SURGICAL;
ANIMALS;
CHICKENS;
FEMUR;
LINEAR MODELS;
MICRODISSECTION;
MICROSURGERY;
MODELS, ANIMAL;
OPERATIVE TIME;
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EID: 84871615539
PISSN: 01487043
EISSN: None
Source Type: Journal
DOI: 10.1097/SAP.0b013e31822f9931 Document Type: Article |
Times cited : (45)
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References (15)
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