Effect of surfactants on kinetics of β-carotene photodegradation in emulsions

Chemical Engineering Communications

Volumn 200, Issue 3, 2013, Pages 437-447

  Hejri, Abdolrasoul ^a   Gharanjig, Kamaladin ^b   Khosravi, Alireza ^a   Hejazi, Mohammadamin ^c  

^a AMIRKABIR UNIVERSITY OF TECHNOLOGY   (Iran)

^b INSTITUTE FOR COLOR SCIENCE AND TECHNOLOGY   (Iran)

^c AGRICULTURAL BIOTECHNOLOGY RESEARCH INSTITUTE OF IRAN ABRII   (Iran)

Author keywords

Dyes; Emulsions; Kinetics; Photodegradation; Surfactants; Thermodynamics

Indexed keywords

CORN OIL; FIRST ORDER REACTIONS; HEAT SENSITIVE; ISOKINETIC RELATIONSHIPS; LIGHT FASTNESS; MONOLAURATE; OIL-BASED SAMPLES; OIL-IN-WATER EMULSIONS; PHOTOCHEMICAL DEGRADATION; PHOTODEGRADATION KINETICS; POLYOXYETHYLENE; REGRESSION FITTING; THERMODYNAMIC PARAMETER; TWEEN-20; WATER BASED; ZERO ORDER KINETICS;

DYES; EMULSIFICATION; EMULSIONS; ENZYME KINETICS; PHOSPHOLIPIDS; PHOTODEGRADATION; POLYETHYLENE OXIDES; SODIUM; SURFACE ACTIVE AGENTS; THERMODYNAMICS; VEGETABLE OILS;

KINETICS;

EID: 84870903863     PISSN: 00986445     EISSN: 15635201     Source Type: Journal    
DOI: 10.1080/00986445.2012.712581     Document Type: Article

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