Process for extracting gelatin from marine snail (Hexaplex trunculus): Chemical composition and functional properties

Process Biochemistry

Volumn 47, Issue 12, 2012, Pages 1779-1784

  Zarai, Zied ^a   Balti, Rafik ^a   Mejdoub, Hafedh ^a   Gargouri, Youssef ^a   Sayari, Adel ^a  

^a UNIVERSITY OF SFAX   (Tunisia)

Author keywords

Functional properties; Gel strength; Gelatin; Hexaplex trunculus; Marine snail

Indexed keywords

FUNCTIONAL PROPERTIES; GEL STRENGTHS; GELATIN; HEXAPLEX TRUNCULUS; MARINE SNAILS;

AMIDES; AMINO ACIDS; CARBOXYLIC ACIDS; EMULSIFICATION; MEATS;

ANIMALS;

GASTROPODA; HEXAPLEX TRUNCULUS;

EID: 84870789387     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2012.06.007     Document Type: Article

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