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Volumn 115, Issue 1, 2013, Pages 27-31

Effects of flow field on the metabolic characteristics of Streptomyces lincolnensis in the industrial fermentation of lincomycin

Author keywords

Computational fluid dynamics; Lincomycin fermentation; Metabolic characteristic; Simulation of flow field; Streptomyces lincolnensis

Indexed keywords

CARBON AND NITROGEN; CONSUMPTION RATES; CORRELATION ANALYSIS; DISSOLVED OXYGEN CONCENTRATIONS; DRY CELLS; EXPERIMENTAL MEASUREMENTS; EXPERIMENTAL RESEARCH; FERMENTORS; GAS HOLD UP; GROWTH STAGES; INDUSTRIAL FERMENTATION; METABOLIC CHARACTERISTICS; METABOLIC VARIABLES; PRODUCTION STAGE; SECONDARY METABOLISM; SOFTWARE PACKAGE - FLUENT; SPECIFIC GROWTH RATE; STREPTOMYCES LINCOLNENSIS; TURBULENT KINETIC ENERGY; VOLUMETRIC MASS TRANSFER COEFFICIENT;

EID: 84869864636     PISSN: 13891723     EISSN: 13474421     Source Type: Journal    
DOI: 10.1016/j.jbiosc.2012.07.015     Document Type: Article
Times cited : (9)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.