Cryopreservation of Thymus cariensis and T. vulgaris shoot tips: Comparison of three vitrification-based methods

Cryo-Letters

Volumn 33, Issue 5, 2012, Pages 363-375

  Ozudogru, Elif Aylin ^a   Kaya, Ergun ^a  

^a GEBZE TECHNICAL UNIVERSITY   (Turkey)

Author keywords

Cold hardening; Droplet vitrification; Encapsulation vitrification; Long term conservation; PVS2 vitrification; Sucrose preculture; Thyme

Indexed keywords

CRYOPROTECTIVE AGENT; SUCROSE;

ARTICLE; COMPARATIVE STUDY; CRYOPRESERVATION; GROWTH, DEVELOPMENT AND AGING; METABOLISM; METHODOLOGY; PHYSIOLOGY; PLANT; THYMUS (PLANT); VITRIFICATION;

CRYOPRESERVATION; CRYOPROTECTIVE AGENTS; PLANT SHOOTS; SUCROSE; THYMUS PLANT; VITRIFICATION;

LAMIACEAE; THYMUS (THYME); THYMUS VULGARIS;

EID: 84869827570     PISSN: 01432044     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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