Fermentative lactic acid production from a renewable carbon source under response surface optimized conditions without alkali addition: A membrane-based green approach

Clean Technologies and Environmental Policy

Volumn 14, Issue 5, 2012, Pages 827-835

  Dey, P ^a   Sikder, J ^a   Roy, S ^b   Pal, P ^a  

^a NATIONAL INSTITUTE OF TECHNOLOGY   (India)

^b UNIVERSITY OF BURDWAN   (India)

Author keywords

Eco friendly process; Lactic acid; Lactobacillus delbruckii; Membrane integration; Sugarcane juice

Indexed keywords

CARBON; ENVIRONMENTAL PROTECTION; FRUIT JUICES; SUGAR CANE; SUGAR INDUSTRY; SURFACE PROPERTIES; YEAST;

ECO-FRIENDLY PROCESS; EXPERIMENTAL INVESTIGATIONS; LACTIC ACID PRODUCTION; LACTOBACILLUS DELBRUCKII; PROCESS INTENSIFICATION; RENEWABLE CARBON SOURCES; RESPONSE SURFACE METHODOLOGY; SUGAR CANE JUICES;

LACTIC ACID;

LACTOBACILLUS; LACTOBACILLUS DELBRUECKII; SACCHARUM;

EID: 84868565074     PISSN: 1618954X     EISSN: 16189558     Source Type: Journal    
DOI: 10.1007/s10098-011-0448-z     Document Type: Article

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