Nutrition and sarcopenia: Evidence for an interaction

Proceedings of the Nutrition Society

Volumn 71, Issue 4, 2012, Pages 566-575

  Millward, D Joe ^a  

^a UNIVERSITY OF SURREY   (United Kingdom)

Author keywords

Aging; Anabolic resistance; Diet; Dynapenia; Inactivity

Indexed keywords

AMINO ACID; INSULIN; OMEGA 3 FATTY ACID; PROTEIN; VITAMIN D;

ACIDOSIS; ANABOLIC RESISTANCE; BODY MASS; CALORIC INTAKE; CONFERENCE PAPER; DIET SUPPLEMENTATION; DISEASE ASSOCIATION; ENDURANCE TRAINING; ENERGY EXPENDITURE; FAT FREE MASS; FOOD INTAKE; HUMAN; IMMOBILIZATION; INFLAMMATION; METABOLIC PARAMETERS; MUSCLE ATROPHY; MUSCLE FUNCTION; MUSCLE MASS; MUSCLE STRENGTH; NUTRITION; PHYSICAL ACTIVITY; PROTEIN DEGRADATION; PROTEIN INTAKE; PROTEIN SYNTHESIS; VITAMIN D DEFICIENCY; VITAMIN SUPPLEMENTATION;

ACIDOSIS; ANIMALS; ANTIOXIDANTS; DIET; DIETARY PROTEINS; FISH OILS; HUMANS; MALE; MUSCLE PROTEINS; NUTRITIONAL STATUS; SARCOPENIA; VITAMIN D;

ANIMALIA;

EID: 84868298245     PISSN: 00296651     EISSN: 14752719     Source Type: Journal    
DOI: 10.1017/S0029665112000201     Document Type: Conference Paper

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