Dietary calcium intake, vitamin D levels, and breast cancer risk: A dose-response analysis of observational studies

Breast Cancer Research and Treatment

Volumn 136, Issue 1, 2012, Pages 309-312

  Hong, Zhiqiang ^a   Tian, Changwei ^a   Zhang, Xingliang ^b  

^a Kunshan Municipal Center for Disease Control and Prevention   (China)

^b HANGZHOU CENTER FOR DISEASE CONTROL AND PREVENTION   (China)

Author keywords

Breast cancer; Calcium intake; Dose response analysis; Vitamin D levels

Indexed keywords

25 HYDROXYVITAMIN D; CALCITRIOL; CALCIUM; VITAMIN D;

ARTICLE; BREAST CANCER; CALCIUM INTAKE; CANCER PREVENTION; CANCER RISK; DOSE RESPONSE; FEMALE; FOOD COMPOSITION; HUMAN; OBSERVATIONAL STUDY; PRIMARY PREVENTION; PRIORITY JOURNAL; RISK ASSESSMENT; VITAMIN BLOOD LEVEL; VITAMIN INTAKE;

BREAST NEOPLASMS; CALCIUM, DIETARY; DOSE-RESPONSE RELATIONSHIP, DRUG; FEMALE; HUMANS; RISK FACTORS; VITAMIN D;

EID: 84867881874     PISSN: 01676806     EISSN: 15737217     Source Type: Journal    
DOI: 10.1007/s10549-012-2172-8     Document Type: Article

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