Dietary cadmium and risk of invasive postmenopausal breast cancer in the VITAL cohort

Cancer Causes and Control

Volumn 23, Issue 6, 2012, Pages 845-854

  Adams, Scott V ^a   Newcomb, Polly A ^a,b   White, Emily ^a,b  

^a USA   (United States)

^b UNIVERSITY OF WASHINGTON   (United States)

Author keywords

Breast cancer; Cadmium; Endocrine disruptor; Environmental carcinogens; Food frequency questionnaire; Heavy metals

Indexed keywords

CADMIUM; HORMONE; IRON; MULTIVITAMIN; ZINC;

ADULT; AGED; ARTICLE; BODY MASS; BREAST CANCER; CALORIC INTAKE; CANCER INCIDENCE; CANCER REGISTRY; CANCER RISK; CIGARETTE SMOKING; COHORT ANALYSIS; DIETARY INTAKE; EDUCATION; FEMALE; FOLLOW UP; FOOD AND DRUG ADMINISTRATION; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; GRAIN; HUMAN; INVASIVE POSTMENOPAUSAL BREAST CANCER; MAJOR CLINICAL STUDY; MAMMOGRAPHY; PHYSICAL ACTIVITY; POSTMENOPAUSE; POTATO; PRIORITY JOURNAL; RACE; VEGETABLE;

BREAST NEOPLASMS; CADMIUM; CADMIUM POISONING; COHORT STUDIES; DIET; DIETARY SUPPLEMENTS; FEMALE; FOLLOW-UP STUDIES; HUMANS; INCIDENCE; LIFE STYLE; MIDDLE AGED; POSTMENOPAUSE; RISK FACTORS; SEER PROGRAM; UNITED STATES; VEGETABLES; VITAMINS;

EID: 84862501424     PISSN: 09575243     EISSN: 15737225     Source Type: Journal    
DOI: 10.1007/s10552-012-9953-6     Document Type: Article

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