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Volumn 39, Issue 12, 2012, Pages 1427-1434

The effect of ethanol on the phase behaviour and micro-rheology of liquid crystals

Author keywords

diffusing wave spectroscopy; Liquid crystals; micro rheology; phase behaviour; small angle X ray scattering

Indexed keywords


EID: 84867876519     PISSN: 02678292     EISSN: 13665855     Source Type: Journal    
DOI: 10.1080/02678292.2012.719646     Document Type: Article
Times cited : (7)

References (46)
  • 4
    • 84867881045 scopus 로고    scopus 로고
    • New York: Marcel Dekker
    • Krog, N.J. 1997. Food Emulsion, New York: Marcel Dekker.
    • (1997) Food Emulsion
    • Krog, N.J.1
  • 7


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.