Development of cellulosic ethanol production process via co-culturing of artificial cellulosomal Bacillus and kefir yeast

Applied Energy

Volumn 100, Issue , 2012, Pages 27-32

  Ho, Cheng Yu ^a   Chang, Jui Jen ^b,c   Lee, Shih Chi ^d   Chin, Tsu Yuan ^a   Shih, Ming Che ^e   Li, Wen Hsiung ^c   Huang, Chieh Chen ^a  

^a NATIONAL CHUNG HSING UNIVERSITY   (Taiwan)

^b GENOMICS RESEARCH CENTER   (Taiwan)

^c BIODIVERSITY RESEARCH CENTER   (Taiwan)

^d INDUSTRIAL TECHNOLOGY RESEARCH INSTITUTE   (Taiwan)

^e AGRICULTURAL BIOTECHNOLOGY RESEARCH CENTER   (Taiwan)

Author keywords

Artificial cellulosome; Cellulosic ethanol; Co culture; Consolidated bioprocessing

Indexed keywords

BACTERIA; BACTERIOLOGY; CELL CULTURE; CELLULOSIC ETHANOL; ETHANOL; RECOMBINANT PROTEINS; SACCHARIFICATION; YEAST;

BACILLUS SUBTILIS; BIO-ETHANOL PRODUCTION; CELL SURFACES; CELLULOSOMES; CLOSTRIDIUM THERMOCELLUM; CO-CULTURE SYSTEM; COCULTURE; CONSOLIDATED BIOPROCESSING; ENDOGLUCANASE GENE; ENDOGLUCANASES; ETHANOL CONVERSION; ETHANOL PRODUCTION; GLUCOSIDASE; KLUYVEROMYCES MARXIANUS; SCAFFOLDING PROTEINS; WILD TYPES; XYLANASES;

GENES;

BACTERIUM; CELLULOSE; ENZYME ACTIVITY; ETHANOL; PROTEIN; YEAST;

BACTERIA; BACTERIOLOGY; CELLS; CELLULOSE; CULTURE MEDIA; ETHANOL; GENES; SACCHARIFICATION; YEASTS;

BACILLUS SUBTILIS; CLOSTRIDIUM THERMOCELLUM; FUNGI; KLUYVEROMYCES MARXIANUS;

EID: 84867704965     PISSN: 03062619     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.apenergy.2012.03.016     Document Type: Article

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