Effects of lanthanoid cations on the first electronic transition of liquid water studied using attenuated total reflection far-ultraviolet spectroscopy: Ligand field splitting of lanthanoid hydrates in aqueous solutions

Inorganic Chemistry

Volumn 51, Issue 20, 2012, Pages 10650-10656

  Goto, Takeyoshi ^a   Ikehata, Akifumi ^a   Morisawa, Yusuke ^b,d   Higashi, Noboru ^c   Ozaki, Yukihiro ^b  

^a NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

^b KWANSEI GAKUIN UNIVERSITY   (Japan)

^c KURABO INDUSTRIES LTD   (Japan)

^d KINKI UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

LANTHANIDE; LIGAND; WATER;

ARTICLE; CHEMISTRY; ELECTRON; SOLUTION AND SOLUBILITY; THERMODYNAMICS; ULTRAVIOLET SPECTROPHOTOMETRY;

ELECTRONS; LANTHANOID SERIES ELEMENTS; LIGANDS; SOLUTIONS; SPECTROPHOTOMETRY, ULTRAVIOLET; THERMODYNAMICS; WATER;

EID: 84867554602     PISSN: 00201669     EISSN: None     Source Type: Journal    
DOI: 10.1021/ic3009255     Document Type: Article

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