Ethylene independent induction of lycopene biosynthesis in tomato fruits by jasmonates

Journal of Experimental Botany

Volumn 63, Issue 16, 2012, Pages 5751-5762

  Liu, Lihong ^a   Wei, Jia ^a,c   Zhang, Min ^a   Zhang, Liping ^a   Li, Chuanyou ^b   Wang, Qiaomei ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b INSTITUTE OF GENETICS AND DEVELOPMENTAL BIOLOGY   (China)

^c INSTITUTE OF PLANT PROTECTION AND MICROBIOLOGY   (China)

Author keywords

Ethylene (ET); fruit; jasmonic acid (JA); lycopene; mutant; tomato

Indexed keywords

CAROTENOID; CYCLOPENTANE DERIVATIVE; ETHYLENE; ETHYLENE DERIVATIVE; JASMONIC ACID; LYCOPENE; OXYLIPIN; PHYTOHORMONE; VEGETABLE PROTEIN;

ARTICLE; BIOSYNTHESIS; FRUIT; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; TOMATO;

CAROTENOIDS; CYCLOPENTANES; ETHYLENES; FRUIT; LYCOPERSICON ESCULENTUM; OXYLIPINS; PLANT GROWTH REGULATORS; PLANT PROTEINS;

EID: 84867496157     PISSN: 00220957     EISSN: 14602431     Source Type: Journal    
DOI: 10.1093/jxb/ers224     Document Type: Article

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