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Volumn 109, Issue 5, 2012, Pages 287-288

Let them eat cake

Author keywords

[No Author keywords available]

Indexed keywords

DISEASE SEVERITY; EDITORIAL; EGG ALLERGY; FEEDING BEHAVIOR; FOOD ALLERGY; FOOD ANALYSIS; FOOD COMPOSITION; FOOD SAFETY; HUMAN; MILK ALLERGY; MILK INTOLERANCE; NUTRITIONAL COUNSELING; PRACTICE GUIDELINE; PREDICTIVE VALUE; PRICK TEST; PRIORITY JOURNAL; QUALITY OF LIFE;

EID: 84867486890     PISSN: 10811206     EISSN: 15344436     Source Type: Journal    
DOI: 10.1016/j.anai.2012.09.008     Document Type: Editorial
Times cited : (16)

References (11)
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    • Food allergy therapy: Is a cure within reach?
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    • A. Nowak-Wegrzyn, A. Muraro Food allergy therapy: is a cure within reach? Pediatr Clin North Am 58 2011 511 530 xii
    • (2011) Pediatr Clin North Am , vol.58 , pp. 511-530
    • Nowak-Wegrzyn, A.1    Muraro, A.2
  • 2
    • 0037840168 scopus 로고    scopus 로고
    • Nutrition and food allergies: The dietitian's role
    • S. Hubbard Nutrition and food allergies: the dietitian's role Ann Allergy Asthma Immunol 90 Suppl 3 2003 115 116
    • (2003) Ann Allergy Asthma Immunol , vol.90 , Issue.SUPPL. 3 , pp. 115-116
    • Hubbard, S.1
  • 3
    • 33645211145 scopus 로고    scopus 로고
    • The impact of food allergy on the daily activities of children and their families
    • M.E. Bollinger, L.M. Dahlquist, K. Mudd The impact of food allergy on the daily activities of children and their families Ann Allergy Asthma Immunol 96 2006 415 421
    • (2006) Ann Allergy Asthma Immunol , vol.96 , pp. 415-421
    • Bollinger, M.E.1    Dahlquist, L.M.2    Mudd, K.3
  • 4
    • 35648944794 scopus 로고    scopus 로고
    • The natural history of IgE-mediated cow's milk allergy
    • J.M. Skripak, E.C. Matsui, K. Mudd The natural history of IgE-mediated cow's milk allergy J Allergy Clin Immuno.l 120 2007 1172 1177
    • (2007) J Allergy Clin Immuno.l , vol.120 , pp. 1172-1177
    • Skripak, J.M.1    Matsui, E.C.2    Mudd, K.3
  • 5
    • 55549115956 scopus 로고    scopus 로고
    • Immunologic changes in children with egg allergy ingesting extensively heated egg
    • 977-983.e1
    • H. Lemon-Mule, H.A. Sampson, S.H. Sicherer Immunologic changes in children with egg allergy ingesting extensively heated egg J Allergy Clin Immunol 122 2008 977-983.e1
    • (2008) J Allergy Clin Immunol , vol.122
    • Lemon-Mule, H.1    Sampson, H.A.2    Sicherer, S.H.3
  • 6
    • 48249158699 scopus 로고    scopus 로고
    • Tolerance to extensively heated milk in children with cow's milk allergy
    • 342-7.e1-2
    • A. Nowak-Wegrzyn, K.A. Bloom, S.H. Sicherer Tolerance to extensively heated milk in children with cow's milk allergy J Allergy Clin Immunol 122 2008 342-7.e1-2
    • (2008) J Allergy Clin Immunol , vol.122
    • Nowak-Wegrzyn, A.1    Bloom, K.A.2    Sicherer, S.H.3
  • 7
    • 79959831615 scopus 로고    scopus 로고
    • Dietary baked milk accelerates the resolution of cow's milk allergy in children
    • 125-31.e2
    • J.S. Kim, A. Nowak-Wegrzyn, S.H. Sicherer Dietary baked milk accelerates the resolution of cow's milk allergy in children J Allergy Clin Immunol 128 2011 125-31.e2
    • (2011) J Allergy Clin Immunol , vol.128
    • Kim, J.S.1    Nowak-Wegrzyn, A.2    Sicherer, S.H.3
  • 8
    • 84864495519 scopus 로고    scopus 로고
    • Dietary baked egg accelerates resolution of egg allergy in children
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    • S.A. Leonard, H.A. Sampson, S.H. Sicherer Dietary baked egg accelerates resolution of egg allergy in children J Allergy Clin Immunol 130 2012 473-80.e1
    • (2012) J Allergy Clin Immunol , vol.130
    • Leonard, S.A.1    Sampson, H.A.2    Sicherer, S.H.3
  • 9
    • 84867579044 scopus 로고    scopus 로고
    • Predicting food challenge outcomes for baked milk: Role of specific IgE and skin prick testing
    • L.M. Bartnikas, W.J. Sheehan, E.B. Hoffman Predicting food challenge outcomes for baked milk: role of specific IgE and skin prick testing Ann Allergy Asthma Immunol 109 2012 309 313
    • (2012) Ann Allergy Asthma Immunol , vol.109 , pp. 309-313
    • Bartnikas, L.M.1    Sheehan, W.J.2    Hoffman, E.B.3
  • 10
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    • Basophil reactivity, wheal size, and immunoglobulin levels distinguish degrees of cow's milk tolerance
    • L.S. Ford, K.A. Bloom, A.H. Nowak-Wegrzyn Basophil reactivity, wheal size, and immunoglobulin levels distinguish degrees of cow's milk tolerance J Allergy Clin Immunol 2012
    • (2012) J Allergy Clin Immunol
    • Ford, L.S.1    Bloom, K.A.2    Nowak-Wegrzyn, A.H.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.