Degradation of triphenylmethane dyes using a temperature and pH stable spore laccase from a novel strain of Bacillus vallismortis

Bioresource Technology

Volumn 126, Issue , 2012, Pages 80-86

  Zhang, Chong ^a   Diao, Hanwen ^a   Lu, Fengxia ^a   Bie, Xiaomei ^a   Wang, Yufeng ^a   Lu, Zhaoxin ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

Author keywords

Bacillus vallismortis fmb 103; Degradation; Spore laccase; Triphenylmethane dyes

Indexed keywords

2,2' AZINOBIS(3 ETHYLBENZOTHIAZOLINE 6 SULFONIC ACID); ANILINE; BRILLIANT GREEN; DITHIOTHREITOL; EDETIC ACID; LACCASE; MALACHITE GREEN; SODIUM CHLORIDE; TRIPHENYLMETHANE DERIVATIVE; COLORING AGENT; ENZYME INHIBITOR; TRIPHENYLMETHANE; TRITYL DERIVATIVE;

ACIDITY; ARTICLE; BACILLUS; BACILLUS VALLISMORTIS; BACTERIAL SPORE; BACTERIAL STRAIN; BACTERIUM ISOLATION; CONTROLLED STUDY; DECOLORIZATION; DEGRADATION; ENZYME ACTIVITY; ENZYME STABILITY; HIGH TEMPERATURE; NONHUMAN; PH; PRIORITY JOURNAL; TEMPERATURE; TEXTILE INDUSTRY; BIOREMEDIATION; COLOR; DRUG EFFECT; ENZYMOLOGY; ISOLATION AND PURIFICATION; METABOLISM; MOLECULAR GENETICS; PHYLOGENY;

BACILLUS VALLISMORTIS;

BACILLUS; BIODEGRADATION, ENVIRONMENTAL; COLOR; COLORING AGENTS; ENZYME INHIBITORS; ENZYME STABILITY; HYDROGEN-ION CONCENTRATION; LACCASE; MOLECULAR SEQUENCE DATA; PHYLOGENY; SPORES, BACTERIAL; TEMPERATURE; TRITYL COMPOUNDS;

EID: 84867289846     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2012.09.055     Document Type: Article

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