In vitro and in vivo antioxidant and antidiabetic efficacy of Cassia auriculata L. Flowers

Global Journal of Pharmacology

Volumn 6, Issue 1, 2012, Pages 33-40

  Jyothi, S G ^a   Chavan, Sahana C S ^a   Somashekaraiah, B V ^a  

^a Department of Chemistry   (India)

Author keywords

Diabetes mellitus; Free radicals; Oxidative stress; Phytoconstituents

Indexed keywords

ANTIDIABETIC AGENT; ASCORBIC ACID; CAFFEINE; CASSIA AURICULATA EXTRACT; CATECHIN; GLIBENCLAMIDE; GLUCOSE; GLUTATHIONE; GLYCOSYLATED HEMOGLOBIN; INSULIN; PLANT EXTRACT; QUERCETIN; STREPTOZOCIN; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIDIABETIC ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DIABETES MELLITUS; DRUG DETERMINATION; DRUG MECHANISM; ENZYME INHIBITION; FLOWER; GLUCOSE BLOOD LEVEL; IN VITRO STUDY; IN VIVO STUDY; INSULIN BLOOD LEVEL; LIPID PEROXIDATION; MALE; NONHUMAN; RAT; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SENNA AURICULATA; STREPTOZOCIN DIABETES;

EID: 84867202522     PISSN: 19920075     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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