Intake of dairy products in relation to periodontitis in older danish adults

Nutrients

Volumn 4, Issue 9, 2012, Pages 1219-1229

  Adegboye, Amanda R A ^a   Christensen, Lisa B ^b   Holm Pedersen, Poul ^b   Avlund, Kirsten ^c,d   Boucher, Barbara J ^e   Heitmann, Berit L ^a  

^a Centre for Health and Society   (Denmark)

^b UNIVERSITY OF COPENHAGEN   (Denmark)

^c UNIVERSITY OF COPENHAGEN   (Denmark)

^d AARHUS UNIVERSITY   (Denmark)

^e QUEEN MARY UNIVERSITY OF LONDON   (United Kingdom)

Author keywords

Calcium; Dairy products; Elderly; Oral health; Periodontitis; Vitamin D

Indexed keywords

VITAMIN D;

AGED; ALCOHOL CONSUMPTION; ARTICLE; CALCIUM INTAKE; CHEESE; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; DAIRY PRODUCT; DIETARY INTAKE; FEMALE; FERMENTED PRODUCT; HEART DISEASE; HUMAN; MAJOR CLINICAL STUDY; MALE; MILK; NUTRITIONAL ASSESSMENT; PERIODONTAL EXAMINATION; PERIODONTITIS; PHYSICAL ACTIVITY; RISK REDUCTION; SMOKING; SUGAR INTAKE; VITAMIN INTAKE;

EID: 84866942778     PISSN: 20726643     EISSN: None     Source Type: Journal    
DOI: 10.3390/nu4091219     Document Type: Article

References (34)

1. Graves, D.T.; Oates, T.; Garlet, G.P. Review of osteoimmunology and the host response in endodontic and periodontal lesions. J. Oral Microbiol. 2011, 3, 1-15.
2. Krustrup, U.; Petersen, P.P. Periodontal conditions in 35-44 and 65-74-year-old adults in Denmark. Acta Odontol. Scand. 2006, 64, 65-73.
3. D'Aiuto, F.; Graziani, F.; Tete, S.; Gabriele, M.; Tonetti, M.S. Periodontitis: From local infection to systemic diseases. Int. J. Immunopathol. Pharmacol. 2005, 18, 1-11.
4. Grant, W.B.; Boucher, B.J. Are Hill's criteria for causality satisfied for vitamin D and periodontal disease? Dermato Endocrinol. 2010, 2, 30-36.
5. Holm-Pedersen, P.; Russell, S.L.; Avlund, K.; Viitanen, M.; Winblad, B.; Katz, R.V. Periodontal disease in the oldest-old living in Kungsholmen, Sweden: Findings from the KEOHS project. J. Clin. Periodontol. 2006, 33, 376-384.
6. Borrell, L.N.; Crawford, N.D. Socioeconomic position indicators and periodontitis: Examining the evidence. Periodontol. 2000 2012, 58, 69-83.
7. Al-Zahrani, M.S.; Borawski, E.A.; Bissada, N.F. Periodontitis and three health-enhancing behaviors: Maintaining normal weight, engaging in recommended level of exercise, and consuming a high-quality diet. J. Periodontol. 2005, 76, 1362-1366.
8. Kongstad, J.; Hvidtfeldt, U.A.; Gronbaek, M.; Jontell, M.; Stoltze, K.; Holmstrup, P. Amount and type of alcohol and periodontitis in the Copenhagen City Heart Study. J. Clin. Periodontol. 2008, 35, 1032-1039.
9. Ferrazzano, G.F.; Cantile, T.; Quarto, M.; Ingenito, A.; Chianese, L.; Addeo, F. Protective effect of yogurt extract on dental enamel demineralization in vitro. Aust. Dent. J. 2008, 53, 314-319.
10. Krall, E.A.; Wehler, C.; Garcia, R.I.; Harris, S.S.; wson-Hughes, B. Calcium and vitamin D supplements reduce tooth loss in the elderly. Am. J. Med. 2001, 111, 452-456.
11. Moynihan, P.J. The role of diet and nutrition in the etiology and prevention of oral diseases. Bull. World Health Organ. 2005, 83, 694-699.
12. Gueguen, L.; Pointillart, A. The bioavailability of dietary calcium. J. Am. Coll. Nutr. 2000, 19, 119S-136S.
13. Nishida, M. Calcium and the risk for periodontal disease. Clin. Calcium 2003, 13, 618-622.
14. Appleyard, M.; Hansen, A.; Schnohr, P.; Jensen, G.; Jensen, G.; Nyboe, J. A book of tables with data from the first examination (1976-78) and a five-year follow-up (1981-83). Scand. J. Soc. Med. 1989, 170, 1-160.
15. Heegaard, K.M.; Holm-Pedersen, P.; Bardow, A.; Hvidtfeldt, U.A.; Gronbaek, M.; Avlund, K. The Copenhagen Oral Health Senior Cohort: Design, population and dental health. Gerodontology 2011, 28, 165-176.
16. Smidt, D.; Torpet, L.A.; Nauntofte, B.; Heegaard, K.M.; Pedersen, A.M. Associations between labial and whole salivary flow rates, systemic diseases and medications in a sample of older people. Community Dent. Oral Epidemiol. 2010, 38, 422-435.
17. Pedersen, A.N.; Fagt, S.; Ovesen, L.; Schroll, M. Quality control including validation in dietary surveys of elderly subjects. The validation of a dietary history method (the SENECA-method) used in the 1914-population study in Glostrup of Danish men and women aged 80 years. J. Nutr. Health Aging 2001, 5, 208-216.
18. Møller, A.; Saxholt, E. Levnedsmiddeltabeller (Food Composition Tables), 4th ed.; Levnedsmiddelstyrelsen (National Food Agency): Copenhagen, Denmark, 1996.
19. World Health Organization. Oral Health Surveys: Basic Methods; WHO: Geneva, Switzerland, 1997.
20. Page, R.C.; Eke, P.I. Case definitions for use in population-based surveillance of periodontitis. J. Periodontol. 2007, 78, 1387-1399.
21. National Board of Health, Denmark. Available online: http://www.sst.dk (accessed on 3 February 2010).
22. Committee on Medical Aspects of Food Policy and Department of Health. Dietary Sugars and Human Disease; H.M. Stationery Office: London, UK, 1989.
23. Ross, C.A.; Taylor, C.L.; Yaktine, A.L.; del Vale, H.B.; Committee to Review Dietary Reference Intakes for Vitamin D and Calcium Food and Nutrition Board; Institute of Medicine. Dietary Reference Intakes for Calcium and Vitamin D; The National Academies Press: Washington, DC, USA, 2001.
24. Boucher, B.J. Calcium supplements may increase the risk of cardiovascular events in postmenopausal women. Evid. Based Med. 2012, 17, 16-17.
25. Shrihari, T.G. Potential correlation between periodontitis and coronary heart disease-An overview. Gen. Dent. 2012, 60, 20-24.
26. Al-Zahrani, M.S. Increased intake of dairy products is related to lower periodontitis prevalence. J. Periodontol. 2006, 77, 289-294.
27. Shimazaki, Y.; Shirota, T.; Uchida, K.; Yonemoto, K.; Kiyohara, Y.; Iida, M.; Saito, T.; Yamashita, Y. Intake of dairy products and periodontal disease: The Hisayama Study. J. Periodontol. 2008, 79, 131-137.
28. Haukioja, A. Probiotics and oral health. Eur. J. Dent. 2010, 4, 348-355.
29. EPIC group of Spain. Relative validity and reproducibility of a diet history questionnaire in Spain. I. Foods. EPIC Group of Spain. European Prospective Investigation into Cancer and Nutrition. Int. J. Epidemiol. 1997, 26, S91-S99.
30. Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride; National Academy Press: Washingtong, DC, USA, 2009; pp. 21-432.
31. Heaney, R.P. Calcium absorption. J. Bone Miner. Res. 1989, 4, 795-796.
32. Heaney, R.P.; Dowell, M.S.; Rafferty, K.; Bierman, J. Bioavailability of the calcium in fortified soy imitation milk, with some observations on method. Am. J. Clin. Nutr. 2000, 71, 1166-1169.
33. Adegboye, A.R.; Twetman, S.; Christensen, L.B.; Heitmann, B.L. Intake of dairy calcium and tooth loss among adult Danish men and women. Nutrition 2012, 28,779-784.
34. Bethene, E.R.; Dye, B.A. Number of natural and prosthetic teeth impact nutrient intakes of older adults in the United States. Gerodontology 2011, 29, e693-e702.