Low-level bromate analysis by ion chromatography on a polymethacrylate-based monolithic column followed by a post-column reaction

European Food Research and Technology

Volumn 235, Issue 4, 2012, Pages 685-692

  Wang, Nani ^a   He, Shiwei ^b   Zhu, Yan ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b Institute of Scientific and Technical Information of Zhejiang Province   (China)

Author keywords

Bromate; Chromatographic analysis; Food contact materials; Trace level determination

Indexed keywords

ANALYSIS TIME; BROMATE; CHROMATOGRAPHIC METHODS; CONCENTRATION RANGES; DETECTION LIMITS; DIMETHACRYLATES; FOOD CONTACT MATERIAL; IN-SITU POLYMERIZATION; MONOLITHIC COLUMNS; OPTIMUM CONDITIONS; POST-COLUMN; QUATERNARY AMINES; RELATIVE STANDARD DEVIATIONS; STATIONARY PHASIS; TRACE LEVEL; TRACE-LEVEL DETERMINATION;

ACRYLIC MONOMERS; CHROMATOGRAPHIC ANALYSIS; CHROMATOGRAPHY; ETHYLENE; POTASSIUM IODIDE; SCANNING ELECTRON MICROSCOPY;

TRACE ANALYSIS;

EID: 84866452512     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: 10.1007/s00217-012-1800-1     Document Type: Article

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