Inhibition of quorum sensing (QS) in yersinia enterocolitica by an Orange extract rich in glycosylated flavanones

Journal of Agricultural and Food Chemistry

Volumn 60, Issue 36, 2012, Pages 8885-8894

  Truchado, Pilar ^a   Giménez Bastida, Juan Antonio ^a   Larrosa, Mar ^a   Castro Ibáñez, Irene ^a   Espín, Juan Carlos ^a   Tomás Barberán, Francisco A ^a   García Conesa, María Teresa ^a   Allende, Ana ^a  

^a RESEARCH GROUP ON QUALITY   (Spain)

Author keywords

cell cell communication; Citrus polyphenols; flavonoids anti QS activity; gene expression; LC MS MS spectrometry; pathogenic bacteria; quorum quenching; swarming; swimming

Indexed keywords

CELL-CELL COMMUNICATIONS; LC-MS/MS; PATHOGENIC BACTERIUM; POLYPHENOLS; SWARMING; SWIMMING;

BIOFILMS; GENE EXPRESSION; GENES; PHENOLS; TRANSCRIPTION;

FLAVONOIDS;

BACTERIAL PROTEIN; FLAVANONE DERIVATIVE; PLANT EXTRACT;

CHEMISTRY; CONFERENCE PAPER; DOWN REGULATION; DRUG EFFECT; GENE EXPRESSION REGULATION; GENETICS; GLYCOSYLATION; HUMAN; METABOLISM; MICROBIOLOGY; PHYSIOLOGY; QUORUM SENSING; SWEET ORANGE; YERSINIA ENTEROCOLITICA; YERSINIA INFECTION;

BACTERIAL PROTEINS; CITRUS SINENSIS; DOWN-REGULATION; FLAVANONES; GENE EXPRESSION REGULATION, BACTERIAL; GLYCOSYLATION; HUMANS; PLANT EXTRACTS; QUORUM SENSING; YERSINIA ENTEROCOLITICA; YERSINIA INFECTIONS;

BACTERIA (MICROORGANISMS); CHROMOBACTERIUM VIOLACEUM; CITRUS; YERSINIA ENTEROCOLITICA;

EID: 84866433092     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf301365a     Document Type: Conference Paper

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