Rapid control of Chinese star anise fruits and teas for neurotoxic anisatin by Direct Analysis in Real Time high resolution mass spectrometry

Journal of Chromatography A

Volumn 1259, Issue , 2012, Pages 179-186

  Shen, Yao ^a,b   van Beek, Teris A ^a   Claassen, Frank W ^a   Zuilhof, Han ^a   Chen, Bo ^b   Nielen, Michel W F ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b HUNAN NORMAL UNIVERSITY   (China)

Author keywords

Anisatin; Biotoxin; DART; Food analysis; Mass spectrometry; Star anise

Indexed keywords

ANISATIN; BIOTOXIN; DART; DIRECT ANALYSIS IN REAL TIME; FOOD ANALYSIS; GLASS RODS; HIGH RESOLUTION MASS SPECTROMETRY; HPLC-ESI-MS/MS; LINEAR CALIBRATION CURVE; MASS RESOLUTION; MASS SPECTRA; ORBITRAP; RAPID CONTROL; SAFETY ISSUES; SAMPLE PRETREATMENT; SESQUITERPENES; STANDARD ADDITION METHOD;

FRUITS; MASS SPECTROMETRY;

STARS;

ANISATIN;

ANALYTIC METHOD; ARTICLE; CALIBRATION; CONTROLLED STUDY; ELECTROSPRAY MASS SPECTROMETRY; FOOD SAFETY; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ILLICIUM ANISATUM; ILLICIUM VERUM; MASS FRAGMENTOGRAPHY; MASS SPECTROMETRY; NONHUMAN; POLYMERASE CHAIN REACTION; PRIORITY JOURNAL; QUALITATIVE ANALYSIS; SPIKE; TEA; THIN LAYER CHROMATOGRAPHY;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FRUIT; ILLICIUM; LACTONES; LIMIT OF DETECTION; LINEAR MODELS; MASS SPECTROMETRY; NEUROTOXINS; SESQUITERPENES; SPIRO COMPOUNDS; TEA;

ILLICIUM; ILLICIUM ANISATUM; ILLICIUM VERUM; MYRRHIS ODORATA;

EID: 84866332580     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2012.03.058     Document Type: Article

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