Identification of microorganism from traditional Chinese medicine Massa Medicata Fermentata

Zhongguo Zhongyao Zazhi

Volumn 37, Issue 13, 2012, Pages 1928-1931

  Zhang, Lixia ^a   Gao, Wenyuan ^a   Wang, Haiyang ^b  

^a TIANJIN UNIVERSITY   (China)

^b TIANJIN UNIVERSITY OF TRADITIONAL CHINESE MEDICINE   (China)

Author keywords

Identification; Massa medicata fermentata; PCR; Yeast

Indexed keywords

DNA 26S;

ARTICLE; CELL STRUCTURE; CHEMICAL ANALYSIS; CHINESE MEDICINE; CRYPTOCOCCUS; CRYPTOCOCCUS ALBIDUS; DNA SEQUENCE; FUNGAL STRAIN; FUNGUS ISOLATION; MASSA MEDICATA FERMENTATA; MICROBIAL IDENTIFICATION; NONHUMAN; PHYSIOLOGY; PICHIA; PICHIA KUDRIAVZEVII; SACCHAROMYCES CEREVISIAE; SACCHAROMYCOPSIS FIBULIGERA; SEQUENCE ANALYSIS;

FERMENTATION; MEDICINE, CHINESE TRADITIONAL; YEASTS;

EID: 84866270896     PISSN: 10015302     EISSN: None     Source Type: Journal    
DOI: 10.4268/cjcmm20121314     Document Type: Article

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