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Volumn 47, Issue 14, 2012, Pages 2241-2245
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Antibacterial effect of phosphates and polyphosphates with different chain length
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Author keywords
bacterial growth; condensation degree; growth parameters; Inhibitory effect; pH values
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Indexed keywords
ALKALINITY;
BACILLUS CEREUS;
BACTERIOLOGY;
CHAIN LENGTH;
CONDENSATION;
DISSOCIATION;
ESCHERICHIA COLI;
PHOSPHATES;
SALMONELLA;
SALTS;
BACTERIAL GROWTH;
CONDENSATION DEGREE;
GROWTH PARAMETERS;
INHIBITORY EFFECT;
PH VALUE;
PH EFFECTS;
DISODIUM HYDROGEN PHOSPHATE;
HEXA68;
HEXA70;
PHOSPHATE;
PHOSPHATE TRISODIUM;
POLYPHOSPHATE;
PYROPHOSPHATE;
TRIPOLYPHOSPHATE;
UNCLASSIFIED DRUG;
ANTIBACTERIAL ACTIVITY;
ARTICLE;
BACILLUS CEREUS;
BACILLUS SUBTILIS;
BACTERIAL GROWTH;
BACTERIAL STRAIN;
CHEMICAL STRUCTURE;
CITROBACTER FREUNDII;
CONTROLLED STUDY;
DISSOCIATION;
ENTEROCOCCUS FAECALIS;
ESCHERICHIA COLI;
FOOD CONTAMINATION;
MICROCOCCUS LUTEUS;
MONITORING;
NONHUMAN;
PH;
PROTEUS MIRABILIS;
PSEUDOMONAS AERUGINOSA;
SALMONELLA ENTERITIDIS;
STAPHYLOCOCCUS AUREUS;
BACILLUS CEREUS;
BACILLUS SUBTILIS;
BACTERIA (MICROORGANISMS);
CITROBACTER FREUNDII;
ENTEROCOCCUS FAECALIS;
ESCHERICHIA COLI;
MICROCOCCUS LUTEUS;
NEGIBACTERIA;
POSIBACTERIA;
PROTEUS MIRABILIS;
PSEUDOMONAS AERUGINOSA;
SALMONELLA ENTERICA;
STAPHYLOCOCCUS AUREUS;
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EID: 84866145767
PISSN: 10934529
EISSN: 15324117
Source Type: Journal
DOI: 10.1080/10934529.2012.707544 Document Type: Article |
Times cited : (30)
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References (14)
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