Preparation of high-substituted cationic starch in presence of organic bases

Starch/Staerke

Volumn 64, Issue 9, 2012, Pages 696-703

  Bendoraitiene, Joana ^a   Klimaviciute, Rima ^a   Zemaitaitis, Algirdas ^a  

^a KAUNAS UNIVERSITY OF TECHNOLOGY   (Lithuania)

Author keywords

Catalyst; Cationic starch; Chemical modification; Organic bases

Indexed keywords

BENZYLTRIMETHYLAMMONIUM HYDROXIDE; CATALYSE; CATALYST EFFICIENCY; CATIONIC STARCHES; CATIONIZATION; CROSS-LINKED STARCH; DEGREE OF SUBSTITUTION; LIQUID PHASE; MICROGRANULES; ORGANIC BASIS; QUATERNARY AMMONIUM; REACTION MIXTURE; SORPTION CAPABILITY; TERTIARY AMINE;

AMINES; CATALYSTS; CHEMICAL MODIFICATION; CHLORINE COMPOUNDS; ORGANIC POLYMERS; SORPTION; STARCH;

CROSSLINKING;

EID: 84865851019     PISSN: 00389056     EISSN: 1521379X     Source Type: Journal    
DOI: 10.1002/star.201200020     Document Type: Article

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