메뉴 건너뛰기




Volumn 91, Issue 1, 2013, Pages 356-362

Statistics-based optimization of the extraction process of kelp polysaccharide and its activities

Author keywords

Antioxidative activity; Collagen biosynthetic activity; Kelp polysaccharide; Optimization; Response surface methodology

Indexed keywords

ANTI OXIDATIVE ACTIVITY; BIOSYNTHETIC ACTIVITIES; EXTRACTION PROCESS; EXTRACTION TIME; OPTIMAL CONDITIONS; OPTIMAL RANGES; RESPONSE SURFACE METHODOLOGY;

EID: 84865820971     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2012.08.043     Document Type: Article
Times cited : (32)

References (34)
  • 1
    • 33847642155 scopus 로고    scopus 로고
    • Isolation and structural characterization of hemicelluloses from palm of Phoenix dactylifera L
    • A. Bendahou, A. Dufresne, H. Kaddami, and Y. Habibi Isolation and structural characterization of hemicelluloses from palm of Phoenix dactylifera L Carbohydrate Polymers 68 2007 601 608
    • (2007) Carbohydrate Polymers , vol.68 , pp. 601-608
    • Bendahou, A.1    Dufresne, A.2    Kaddami, H.3    Habibi, Y.4
  • 3
    • 33244464279 scopus 로고    scopus 로고
    • Effects of supercritical fluid extraction on Curcuma longa L. and Zingiber officinale R. starches
    • M.E.M. Braga, S.R.M. Moreschi, and M.A.A. Meireles Effects of supercritical fluid extraction on Curcuma longa L. and Zingiber officinale R. starches Carbohydrate Polymers 63 2006 340 346
    • (2006) Carbohydrate Polymers , vol.63 , pp. 340-346
    • Braga, M.E.M.1    Moreschi, S.R.M.2    Meireles, M.A.A.3
  • 4
    • 84867330366 scopus 로고
    • A critique of prevailing attitudes towards the control of seaweed zonation on the sea shore
    • A.R.O. Chapman A critique of prevailing attitudes towards the control of seaweed zonation on the sea shore Botanica Marina 2 1970 80 82
    • (1970) Botanica Marina , vol.2 , pp. 80-82
    • Chapman, A.R.O.1
  • 5
    • 0034873381 scopus 로고    scopus 로고
    • Hyaluronan affects protein and collagen synthesis by in vitro human skin fibroblasts
    • M.A. Croce, K. Dyne, F. Boraldi, D. Quaglino, G. Cetta, and R. Tiozzo Hyaluronan affects protein and collagen synthesis by in vitro human skin fibroblasts Tissue and Cell 33 2001 326 331
    • (2001) Tissue and Cell , vol.33 , pp. 326-331
    • Croce, M.A.1    Dyne, K.2    Boraldi, F.3    Quaglino, D.4    Cetta, G.5    Tiozzo, R.6
  • 6
    • 33747334440 scopus 로고    scopus 로고
    • Rapid optimization of process conditions for cultivation of transgenic Laminaria japonica gametophyte cells in a stirred-tank bioreactor
    • J.T. Gao, S. Qin, and Y.Y. Zhang Rapid optimization of process conditions for cultivation of transgenic Laminaria japonica gametophyte cells in a stirred-tank bioreactor Chemical Engineering Journal 122 2006 11 14
    • (2006) Chemical Engineering Journal , vol.122 , pp. 11-14
    • Gao, J.T.1    Qin, S.2    Zhang, Y.Y.3
  • 7
    • 0037040573 scopus 로고    scopus 로고
    • Repair of wounded monolayers of cultured bovine aortic endothelial cells is inhibited by calcium spirulan, a novel sulfated polysaccharide isolated from Spirulina platensis
    • T. Kaji, Y. Fujiwara, Y. Inomata, C. Hamada, C. Yamamoto, and S. Shimada Repair of wounded monolayers of cultured bovine aortic endothelial cells is inhibited by calcium spirulan, a novel sulfated polysaccharide isolated from Spirulina platensis Life Sciences 70 2002 1841 1848
    • (2002) Life Sciences , vol.70 , pp. 1841-1848
    • Kaji, T.1    Fujiwara, Y.2    Inomata, Y.3    Hamada, C.4    Yamamoto, C.5    Shimada, S.6
  • 8
    • 1842632259 scopus 로고    scopus 로고
    • Screening for antioxidant activity in edible plant products: Comparison of low-density lipoprotein oxidation assay, DPPH radical scavenging assay and Folin-Ciocalteu assay
    • T. Katsube, H. Tabata, Y. Ohta, Y. Yamasaki, E. Anuurad, and K. Shiwaku Screening for antioxidant activity in edible plant products: Comparison of low-density lipoprotein oxidation assay, DPPH radical scavenging assay and Folin-Ciocalteu assay Journal of Agricultural and Food Chemistry 8 2004 2391 2396
    • (2004) Journal of Agricultural and Food Chemistry , vol.8 , pp. 2391-2396
    • Katsube, T.1    Tabata, H.2    Ohta, Y.3    Yamasaki, Y.4    Anuurad, E.5    Shiwaku, K.6
  • 9
    • 0015228543 scopus 로고
    • Are acidic polysaccharides involved in collagen fibril formation or stabilization?
    • R.L. Katzman, and R.W. Jeanloz Are acidic polysaccharides involved in collagen fibril formation or stabilization? Biochimica et Biophysica Acta 229 1971 516 521
    • (1971) Biochimica et Biophysica Acta , vol.229 , pp. 516-521
    • Katzman, R.L.1    Jeanloz, R.W.2
  • 11
    • 33244482220 scopus 로고    scopus 로고
    • Extraction, fractionation, structural and physical characterization of wheat β-d-glucans
    • W. Li, S.W. Cui, and Y. Kakuda Extraction, fractionation, structural and physical characterization of wheat β-d-glucans Carbohydrate Polymers 63 2006 408 416
    • (2006) Carbohydrate Polymers , vol.63 , pp. 408-416
    • Li, W.1    Cui, S.W.2    Kakuda, Y.3
  • 12
    • 33847743042 scopus 로고    scopus 로고
    • Improvement of xylanase production by Penicillium oxalicum ZH-30 using response surface methodology
    • Y. Li, F.J. Cui, Z.Q. Liu, Z.Q. Xu, Y.Y. Xu, and H. Zhao Improvement of xylanase production by Penicillium oxalicum ZH-30 using response surface methodology Enzyme and Microbial Technology 40 2007 1381 1388
    • (2007) Enzyme and Microbial Technology , vol.40 , pp. 1381-1388
    • Li, Y.1    Cui, F.J.2    Liu, Z.Q.3    Xu, Z.Q.4    Xu, Y.Y.5    Zhao, H.6
  • 13
    • 28144458046 scopus 로고    scopus 로고
    • Characterization of the enzymatic degradation of arabinoxylans in grist containing wheat malt using response surface methodology
    • Y. Li, and J. Lu Characterization of the enzymatic degradation of arabinoxylans in grist containing wheat malt using response surface methodology Journal of American Society Brewing Chemistry 63 2005 171 176
    • (2005) Journal of American Society Brewing Chemistry , vol.63 , pp. 171-176
    • Li, Y.1    Lu, J.2
  • 14
    • 0037572236 scopus 로고    scopus 로고
    • Optimization of glucose oxidase production by Aspergillus niger in a benchtop bioreactor using response surface methodology
    • J.Z. Liu, L.P. Weng, Q.L. Zhang, H. Xu, and L.N. Ji Optimization of glucose oxidase production by Aspergillus niger in a benchtop bioreactor using response surface methodology World Journal of Microbiology and Biotechnology 19 2003 317 323
    • (2003) World Journal of Microbiology and Biotechnology , vol.19 , pp. 317-323
    • Liu, J.Z.1    Weng, L.P.2    Zhang, Q.L.3    Xu, H.4    Ji, L.N.5
  • 15
    • 33646891960 scopus 로고    scopus 로고
    • Image study of pectin extraction from orange skin assisted by microwave
    • Z.D. Liu, G.H. Wei, Y.C. Guo, and J.F. Kennedy Image study of pectin extraction from orange skin assisted by microwave Carbohydrate Polymers 64 2006 548 552
    • (2006) Carbohydrate Polymers , vol.64 , pp. 548-552
    • Liu, Z.D.1    Wei, G.H.2    Guo, Y.C.3    Kennedy, J.F.4
  • 16
    • 0033992528 scopus 로고    scopus 로고
    • Antioxidant and radical scavenging activities of polyphenols from apple pomace
    • Y.R. Lu, and Foo L. Yeap Antioxidant and radical scavenging activities of polyphenols from apple pomace Food Chemistry 6 2000 81 85
    • (2000) Food Chemistry , vol.6 , pp. 81-85
    • Lu, Y.R.1    Yeap, F.L.2
  • 17
    • 0035181522 scopus 로고    scopus 로고
    • Antioxidant properties of methanolic extracts from several ear mushrooms
    • J.L. Mau, G.R. Chao, and K.T. Wu Antioxidant properties of methanolic extracts from several ear mushrooms Journal of Agriculture and Food Chemistry 49 2001 5461 5467
    • (2001) Journal of Agriculture and Food Chemistry , vol.49 , pp. 5461-5467
    • Mau, J.L.1    Chao, G.R.2    Wu, K.T.3
  • 19
    • 20444420570 scopus 로고    scopus 로고
    • Antioxidant properties of methanolic extracts from Ganoderma tsugae
    • J.L. Mau, S.Y. Tsai, Y.H. Tseng, and S.J. Huang Antioxidant properties of methanolic extracts from Ganoderma tsugae Food Chemistry 93 2005 641 649
    • (2005) Food Chemistry , vol.93 , pp. 641-649
    • Mau, J.L.1    Tsai, S.Y.2    Tseng, Y.H.3    Huang, S.J.4
  • 21
    • 0346849967 scopus 로고    scopus 로고
    • Screening of radical scavenging activity of some medicinal and aromatic plant extracts
    • G. Miliauskas, P.R. Venskutonis, and T.A. van Beek Screening of radical scavenging activity of some medicinal and aromatic plant extracts Food Chemistry 2 2004 231 237
    • (2004) Food Chemistry , vol.2 , pp. 231-237
    • Miliauskas, G.1    Venskutonis, P.R.2    Van Beek, T.A.3
  • 22
    • 51249177117 scopus 로고
    • Scavenging of superoxide radical by ascorbic acid
    • A. Nandi, and I. Chatterjee Scavenging of superoxide radical by ascorbic acid Journal of Bioscience 4 1987 435 441
    • (1987) Journal of Bioscience , vol.4 , pp. 435-441
    • Nandi, A.1    Chatterjee, I.2
  • 23
    • 33750073517 scopus 로고    scopus 로고
    • Polysaccharides from Enteromorpha compressa: Isolation, purification and structural features
    • B. Ray Polysaccharides from Enteromorpha compressa: Isolation, purification and structural features Carbohydrate Polymers 66 2006 408 416
    • (2006) Carbohydrate Polymers , vol.66 , pp. 408-416
    • Ray, B.1
  • 25
    • 33846664485 scopus 로고    scopus 로고
    • Temperature tolerance of young sporophytes from two populations of Laminaria japonica revealed by chlorophyll fluorescence measurements and short-term growth and survival performances in tank culture
    • J.P. Shao, H.J. Zhen, Z.S. Jian, and Q.G. Su Temperature tolerance of young sporophytes from two populations of Laminaria japonica revealed by chlorophyll fluorescence measurements and short-term growth and survival performances in tank culture Aquaculture 262 2007 493 503
    • (2007) Aquaculture , vol.262 , pp. 493-503
    • Shao, J.P.1    Zhen, H.J.2    Jian, Z.S.3    Su, Q.G.4
  • 26
    • 45249125699 scopus 로고
    • Hydroxyl radical scavenging activity of compatible solutes
    • N. Smirnoff, and Q.J. Cumbes Hydroxyl radical scavenging activity of compatible solutes Phytochemistry 4 1989 1057 1060
    • (1989) Phytochemistry , vol.4 , pp. 1057-1060
    • Smirnoff, N.1    Cumbes, Q.J.2
  • 27
    • 33749511583 scopus 로고    scopus 로고
    • Growth and annual production of the brown alga Laminaria japonica introduced into the Uwa Sea in southern Japan
    • S. Suzuki, K. Fuyuya, and I. Takeuchi Growth and annual production of the brown alga Laminaria japonica introduced into the Uwa Sea in southern Japan Journal of Experimental Marine Biology and Ecology 339 2006 15 29
    • (2006) Journal of Experimental Marine Biology and Ecology , vol.339 , pp. 15-29
    • Suzuki, S.1    Fuyuya, K.2    Takeuchi, I.3
  • 28
    • 56249103150 scopus 로고    scopus 로고
    • Structural characterization and in vitro antitumor activity of a novel polysaccharide isolated from the fruiting bodies of Pleurotus ostreatus
    • H.B. Tong, F.G. Xia, K. Feng, G.G. Sun, X.X. Gao, and L.W. Sun Structural characterization and in vitro antitumor activity of a novel polysaccharide isolated from the fruiting bodies of Pleurotus ostreatus Bioresource Technology 100 2009 1682 1686
    • (2009) Bioresource Technology , vol.100 , pp. 1682-1686
    • Tong, H.B.1    Xia, F.G.2    Feng, K.3    Sun, G.G.4    Gao, X.X.5    Sun, L.W.6
  • 29
    • 0344666519 scopus 로고    scopus 로고
    • Structural and serological characterisation of the O-antigenic polysaccharide of the lipopolysaccharide from Acinetobacter baumannii strain 24
    • E.V. Vinogradov, L. Brade, H. Brade, and O. Holst Structural and serological characterisation of the O-antigenic polysaccharide of the lipopolysaccharide from Acinetobacter baumannii strain 24 Carbohydrate Research 338 2003 2751 2756
    • (2003) Carbohydrate Research , vol.338 , pp. 2751-2756
    • Vinogradov, E.V.1    Brade, L.2    Brade, H.3    Holst, O.4
  • 31
    • 33947319293 scopus 로고    scopus 로고
    • Antioxidant properties of papain hydrolysates of wheat gluten in different oxidation systems
    • J.S. Wang, M.M. Zhao, Q.Z. Zhao, and Y.M. Jiang Antioxidant properties of papain hydrolysates of wheat gluten in different oxidation systems Food Chemistry 4 2007 1658 1663
    • (2007) Food Chemistry , vol.4 , pp. 1658-1663
    • Wang, J.S.1    Zhao, M.M.2    Zhao, Q.Z.3    Jiang, Y.M.4
  • 32
    • 0029813435 scopus 로고    scopus 로고
    • Effects of hyaluronan on cell proliferation and collagen synthesis: A study of rabbit flexor tendons in vitro
    • M. Wiig, S.O. Abrahamsson, and G. Lundborg Effects of hyaluronan on cell proliferation and collagen synthesis: A study of rabbit flexor tendons in vitro The Journal of Hand Surgery 21 1996 599 604
    • (1996) The Journal of Hand Surgery , vol.21 , pp. 599-604
    • Wiig, M.1    Abrahamsson, S.O.2    Lundborg, G.3
  • 33
    • 49749119145 scopus 로고    scopus 로고
    • Antioxidant effects and cytotoxicity of three purified polysaccharides from Ligusticum chuanxiong
    • J.F. Yuan, Z.H.Q. Zhang, Z.C. Fan, and J.X. Yang Antioxidant effects and cytotoxicity of three purified polysaccharides from Ligusticum chuanxiong Carbohydrate Polymers 74 2008 822 827
    • (2008) Carbohydrate Polymers , vol.74 , pp. 822-827
    • Yuan, J.F.1    Zhang, Z.H.Q.2    Fan, Z.C.3    Yang, J.X.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.