-
1
-
-
0002305454
-
From intentions to actions: a theory of planned behavior
-
(ed. by J. Kuhl & J. Beckmann). Springer, Berlin, Heidelberg
-
Ajzen, I. (1985) From intentions to actions: a theory of planned behavior. In Action Control: from Cognition to Behavior (ed. by J. Kuhl & J. Beckmann), pp. 11-39. Springer, Berlin, Heidelberg.
-
(1985)
Action Control: from Cognition to Behavior
, pp. 11-39
-
-
Ajzen, I.1
-
2
-
-
37249036235
-
Prediction of goal-directed behavior: attitudes, intentions, and perceived behavioral control
-
Ajzen, I. & Madden, T.J. (1986) Prediction of goal-directed behavior: attitudes, intentions, and perceived behavioral control. Journal of Experimental Social Psychology, 22, 453-474.
-
(1986)
Journal of Experimental Social Psychology
, vol.22
, pp. 453-474
-
-
Ajzen, I.1
Madden, T.J.2
-
4
-
-
84867360049
-
-
Die Nachfrage nach Bioprodukten. Eine Langzeitstudie unter besonderer Berücksichtigung von Verbrauchereinstellungen. Univ., Diss. Kiel. Lang, Frankfurt am Main u. a
-
Bruhn, M. (2002) Die Nachfrage nach Bioprodukten. Eine Langzeitstudie unter besonderer Berücksichtigung von Verbrauchereinstellungen. Univ., Diss. Kiel. Lang, Frankfurt am Main u. a.
-
(2002)
-
-
Bruhn, M.1
-
5
-
-
84986119981
-
A multivariate statistical analysis on the consumers of organic products
-
Chinnici, G., D'Amico, M. & Pecorino, B. (2002) A multivariate statistical analysis on the consumers of organic products. British Food Journal, 104, 187-199.
-
(2002)
British Food Journal
, vol.104
, pp. 187-199
-
-
Chinnici, G.1
D'Amico, M.2
Pecorino, B.3
-
7
-
-
21944452936
-
Environmental behavior: discrepancies between aspirations and reality
-
Diekmann, A. & Preisendörfer, P. (1998) Environmental behavior: discrepancies between aspirations and reality. Rationality and Society, 10, 79-102.
-
(1998)
Rationality and Society
, vol.10
, pp. 79-102
-
-
Diekmann, A.1
Preisendörfer, P.2
-
8
-
-
0348230486
-
Green and greenback: the behavioral effects of environmental attitudes in low-cost and high-cost situations
-
Diekmann, A. & Preisendörfer, P. (2003) Green and greenback: the behavioral effects of environmental attitudes in low-cost and high-cost situations. Rationality and Society, 15, 441-472.
-
(2003)
Rationality and Society
, vol.15
, pp. 441-472
-
-
Diekmann, A.1
Preisendörfer, P.2
-
9
-
-
84867369526
-
-
ETH, Zürich
-
Diekmann, A., Meyer, R., Mühlemann, C. & Diem, A. (2009) Schweizer Umweltsurvey 2007. Analysen und Ergebnisse. ETH, Zürich.
-
(2009)
Schweizer Umweltsurvey 2007. Analysen und Ergebnisse
-
-
Diekmann, A.1
Meyer, R.2
Mühlemann, C.3
Diem, A.4
-
10
-
-
8344245395
-
An alternative approach to social capital: exploring the linkage between health consciousness and community participation
-
Dutta-Bergman, M.J. (2004) An alternative approach to social capital: exploring the linkage between health consciousness and community participation. Health Communication, 16, 393-409.
-
(2004)
Health Communication
, vol.16
, pp. 393-409
-
-
Dutta-Bergman, M.J.1
-
11
-
-
0003434714
-
-
Holt, Rinehard and Winston, New York
-
Engel, J.F., Kollat, D.T. & Blackwell, R.D. (1968) Consumer Behavior. Holt, Rinehard and Winston, New York.
-
(1968)
Consumer Behavior
-
-
Engel, J.F.1
Kollat, D.T.2
Blackwell, R.D.3
-
13
-
-
0002103720
-
Predicting willingness-to-pay a premium for organically grown fresh produce
-
Govindasamy, R. & Italia, J. (1999) Predicting willingness-to-pay a premium for organically grown fresh produce. Journal of Food Distribution Research, 30, 44-53.
-
(1999)
Journal of Food Distribution Research
, vol.30
, pp. 44-53
-
-
Govindasamy, R.1
Italia, J.2
-
14
-
-
0000252351
-
On the concept of health capital and the demand for health
-
Grossman, M. (1972) On the concept of health capital and the demand for health. The Journal of Political Economy, 80, 223-255.
-
(1972)
The Journal of Political Economy
, vol.80
, pp. 223-255
-
-
Grossman, M.1
-
16
-
-
0002329238
-
Individual discount rates and the purchase and utilization of energy-using durables
-
Hausmann, J.A. (1979) Individual discount rates and the purchase and utilization of energy-using durables. The Bell Journal of Economics, 10, 33-54.
-
(1979)
The Bell Journal of Economics
, vol.10
, pp. 33-54
-
-
Hausmann, J.A.1
-
17
-
-
0000125534
-
Sample selection bias as a specification error
-
Heckman, J.J. (1979) Sample selection bias as a specification error. Econometrica, 47, 153-161.
-
(1979)
Econometrica
, vol.47
, pp. 153-161
-
-
Heckman, J.J.1
-
19
-
-
49349088414
-
Ethical values and motives driving organic food choice
-
Honkanen, P., Verplanken, B. & Olsen, S.O. (2006) Ethical values and motives driving organic food choice. Journal of Consumer Behaviour, 5, 420-430.
-
(2006)
Journal of Consumer Behaviour
, vol.5
, pp. 420-430
-
-
Honkanen, P.1
Verplanken, B.2
Olsen, S.O.3
-
21
-
-
84867360047
-
-
Die Nachfrage nach Bio-Lebensmitteln in München und Leipzig - sozialdemographische Hintergründe, Einkaufsstättenpräferenzen und Ernährungshaltungen. Diskussionspapier 2 des Verbundprojekts 'Von der Agrarwende zur Konsumwende? Eine Untersuchung der Effekte der Agrarwende für die Verbreitung nachhaltiger Ernährungsmuster entlang der Akteurskette vom Produzenten' im Rahmen des BMBF-Förderschwerpunkts 'Sozial-ökologische Forschung'
-
Kropp, C. & Sehrer, W. (2004) Die Nachfrage nach Bio-Lebensmitteln in München und Leipzig - sozialdemographische Hintergründe, Einkaufsstättenpräferenzen und Ernährungshaltungen. Diskussionspapier 2 des Verbundprojekts 'Von der Agrarwende zur Konsumwende? Eine Untersuchung der Effekte der Agrarwende für die Verbreitung nachhaltiger Ernährungsmuster entlang der Akteurskette vom Produzenten' im Rahmen des BMBF-Förderschwerpunkts 'Sozial-ökologische Forschung'.
-
(2004)
-
-
Kropp, C.1
Sehrer, W.2
-
22
-
-
20544472888
-
Consumers' willingness to pay for organic food. Factors that effect it and variation per organic product type
-
Krystallis, A. & Chryssohoides, G. (2005) Consumers' willingness to pay for organic food. Factors that effect it and variation per organic product type. British Food Journal, 107, 320-343.
-
(2005)
British Food Journal
, vol.107
, pp. 320-343
-
-
Krystallis, A.1
Chryssohoides, G.2
-
23
-
-
84867360053
-
-
Umweltbewusstsein 2006. [WWW document]. URL (accessed on 16 February 2010).
-
Kuckartz, U., Rädiker, S. & Rheingans-Heintze, A. (2006) Umweltbewusstsein 2006. [WWW document]. URL http://www.umweltbewusstsein.de (accessed on 16 February 2010).
-
(2006)
-
-
Kuckartz, U.1
Rädiker, S.2
Rheingans-Heintze, A.3
-
24
-
-
84867360048
-
-
Rostock Center for the Study of Demographic Change, Rostock
-
Kuhn, M., Prskawetz, A., Wrzaczek, S. & Feichtinger, G. (2007) Health, Survival and Consumption over the Life Cycle: Individual Versus Social Optimum and the Role of Externalities. Rostock Center for the Study of Demographic Change, Rostock.
-
(2007)
Health, Survival and Consumption over the Life Cycle: Individual Versus Social Optimum and the Role of Externalities
-
-
Kuhn, M.1
Prskawetz, A.2
Wrzaczek, S.3
Feichtinger, G.4
-
25
-
-
0000564981
-
A note about models for selectivity bias
-
Little, R.J.A. (1985) A note about models for selectivity bias. Econometrica, 53, 1469-1474.
-
(1985)
Econometrica
, vol.53
, pp. 1469-1474
-
-
Little, R.J.A.1
-
26
-
-
0036071590
-
Eating 'green': motivations behind organic food consumption in Australia
-
Lockie, S., Lyons, K., Lawrence, G. & Mummery, K. (2002) Eating 'green': motivations behind organic food consumption in Australia. Sociologia Ruralis, 42, 23-40.
-
(2002)
Sociologia Ruralis
, vol.42
, pp. 23-40
-
-
Lockie, S.1
Lyons, K.2
Lawrence, G.3
Mummery, K.4
-
27
-
-
5344265378
-
Choosing organics: a path analysis of factors underlying the selection of organic food among Australian consumers
-
Lockie, S., Lyons, K., Lawrence, G. & Grice, J. (2004) Choosing organics: a path analysis of factors underlying the selection of organic food among Australian consumers. Appetite, 43, 135-146.
-
(2004)
Appetite
, vol.43
, pp. 135-146
-
-
Lockie, S.1
Lyons, K.2
Lawrence, G.3
Grice, J.4
-
29
-
-
30944440291
-
Organic food: buying more safety or just peace of mind? A critical review of the literature
-
Magkos, F., Arvaniti, F. & Zampelas, A. (2006) Organic food: buying more safety or just peace of mind? A critical review of the literature. Critical Reviews in Food Science and Nutrition, 46, 23-56.
-
(2006)
Critical Reviews in Food Science and Nutrition
, vol.46
, pp. 23-56
-
-
Magkos, F.1
Arvaniti, F.2
Zampelas, A.3
-
30
-
-
0038054401
-
Choice of organic foods is related to perceived consequences for human health and to environmentally friendly behaviour
-
Magnusson, M.K., Arvola, A., Koivisto Hursti, U.-K., Aberg, L. & Sjöden, P.-O. (2003) Choice of organic foods is related to perceived consequences for human health and to environmentally friendly behaviour. Appetite, 40, 109-117.
-
(2003)
Appetite
, vol.40
, pp. 109-117
-
-
Magnusson, M.K.1
Arvola, A.2
Koivisto Hursti, U.-K.3
Aberg, L.4
Sjöden, P.-O.5
-
31
-
-
84986145963
-
What motivates consumers to buy organic food in the UK? Results from a qualitative study
-
Makatouni, A. (2002) What motivates consumers to buy organic food in the UK? Results from a qualitative study. British Food Journal, 104, 345-352.
-
(2002)
British Food Journal
, vol.104
, pp. 345-352
-
-
Makatouni, A.1
-
32
-
-
84992116351
-
The role of health consciousness, food safety concern and ethical identity on attitudes and intentions towards organic food
-
Michaelidou, N. & Hassan, L.M. (2008) The role of health consciousness, food safety concern and ethical identity on attitudes and intentions towards organic food. International Journal of Consumer Studies, 32, 163-170.
-
(2008)
International Journal of Consumer Studies
, vol.32
, pp. 163-170
-
-
Michaelidou, N.1
Hassan, L.M.2
-
33
-
-
84867365086
-
Quantitative Daten zum Kaufverhalten von Konsumenten
-
(ed. by C. Leitzmann, A. Beck, U. Hamm & R. Hermanowski). Behr, Hamburg
-
Michels, P., Rippin, M. & Schmanke, A. (2006) Quantitative Daten zum Kaufverhalten von Konsumenten. In Praxishandbuch Bio-Lebensmittel (ed. by C. Leitzmann, A. Beck, U. Hamm & R. Hermanowski), pp. 1-18. Behr, Hamburg.
-
(2006)
Praxishandbuch Bio-Lebensmittel
, pp. 1-18
-
-
Michels, P.1
Rippin, M.2
Schmanke, A.3
-
36
-
-
84867350852
-
Neue Herausforderungen jenseits der Nische
-
Richter, T. (2007) Neue Herausforderungen jenseits der Nische. Ökologie & Landbau, 141, 29-31.
-
(2007)
Ökologie & Landbau
, vol.141
, pp. 29-31
-
-
Richter, T.1
-
38
-
-
33746604872
-
Brakes to organic market enlargement in Spain: consumers' and retailers' attitudes and willingness to pay
-
Sanjuan, A.I.S., Gil, J.M., Gracia, A. & Soler, F. (2003) Brakes to organic market enlargement in Spain: consumers' and retailers' attitudes and willingness to pay. International Journal of Consumer Studies, 27, 134-144.
-
(2003)
International Journal of Consumer Studies
, vol.27
, pp. 134-144
-
-
Sanjuan, A.I.S.1
Gil, J.M.2
Gracia, A.3
Soler, F.4
-
39
-
-
84867385594
-
-
ZMP Zentrale Markt- und Preisberichtstelle GmbH, Bonn
-
Schaack, D., Engelhardt, H., Kasbohm, A., Bien, B. & Schoch, R. (2008) Ökomarkt Jahrbuch 2008. Verkaufspreise im Ökologischen Landbau 2006/2007. ZMP Zentrale Markt- und Preisberichtstelle GmbH, Bonn.
-
(2008)
Ökomarkt Jahrbuch 2008. Verkaufspreise im Ökologischen Landbau 2006/2007
-
-
Schaack, D.1
Engelhardt, H.2
Kasbohm, A.3
Bien, B.4
Schoch, R.5
-
40
-
-
0031978076
-
Health-related determinants of organic food consumption in the Netherlands
-
Schifferstein, H.N.J. & Oude Ophuis, P.A.M. (1998) Health-related determinants of organic food consumption in the Netherlands. Food Quality and Preference, 9, 119-133.
-
(1998)
Food Quality and Preference
, vol.9
, pp. 119-133
-
-
Schifferstein, H.N.J.1
Oude Ophuis, P.A.M.2
-
41
-
-
0030499660
-
Uses and abuses of coefficient alpha
-
Schmitt, N. (1996) Uses and abuses of coefficient alpha. Psychological Assessment, 8, 350-353.
-
(1996)
Psychological Assessment
, vol.8
, pp. 350-353
-
-
Schmitt, N.1
-
42
-
-
84867354885
-
-
Geschäftsstelle Bundesprogramm Ökologischer Landbau (BLE), Frankfurt am Main
-
Schultz, I., Birzle-Harder, B., Stieß, I., Empacher, C. & Schubert, S. (2003) Analyse der qualitativen Struktur des Konsums von Bioprodukten nach einem Lebenswelten-Modell und Ermittlung der milieuspezifischen Potentiale zur Erhöhung des Konsums sowie der dazu notwendigen Maßnahmen. Geschäftsstelle Bundesprogramm Ökologischer Landbau (BLE), Frankfurt am Main.
-
(2003)
Analyse der qualitativen Struktur des Konsums von Bioprodukten nach einem Lebenswelten-Modell und Ermittlung der milieuspezifischen Potentiale zur Erhöhung des Konsums sowie der dazu notwendigen Maßnahmen
-
-
Schultz, I.1
Birzle-Harder, B.2
Stieß, I.3
Empacher, C.4
Schubert, S.5
-
44
-
-
0000437842
-
Tools for intuition about sample selection bias and its correction
-
Stolzenberg, R.M. & Relles, D.A. (1997) Tools for intuition about sample selection bias and its correction. American Sociological Review, 62, 494-507.
-
(1997)
American Sociological Review
, vol.62
, pp. 494-507
-
-
Stolzenberg, R.M.1
Relles, D.A.2
-
45
-
-
68149121974
-
Women, men and organic food: differences in their attitudes and willingness to pay. A Spanish case study
-
Ureña, F., Bernabéu, R. & Olmeda, M. (2008) Women, men and organic food: differences in their attitudes and willingness to pay. A Spanish case study. International Journal of Consumer Studies, 32, 18-26.
-
(2008)
International Journal of Consumer Studies
, vol.32
, pp. 18-26
-
-
Ureña, F.1
Bernabéu, R.2
Olmeda, M.3
-
46
-
-
84867361618
-
The world of organic agriculture 2008: summary
-
(ed. by H. Willer, M. Yussefi-Menzler & N. Sorensen). Earthscan, London
-
Willer, H.S.N. & Yussefi-Menzler, M. (2008) The world of organic agriculture 2008: summary. In The World of Organic Agriculture. Statistics and Emerging Trends 2008 (ed. by H. Willer, M. Yussefi-Menzler & N. Sorensen), pp. 15-22. Earthscan, London.
-
(2008)
The World of Organic Agriculture. Statistics and Emerging Trends 2008
, pp. 15-22
-
-
Willer, H.S.N.1
Yussefi-Menzler, M.2
-
47
-
-
0033647168
-
A comparison of organic and conventional fresh produce buyers in the Boston area
-
Williams, P.R.D. & Hammitt, J.K. (2000) A comparison of organic and conventional fresh produce buyers in the Boston area. Risk Analysis, 20, 735-746.
-
(2000)
Risk Analysis
, vol.20
, pp. 735-746
-
-
Williams, P.R.D.1
Hammitt, J.K.2
-
49
-
-
0030811817
-
A comparison of organically and conventionally grown foods - results of a review of the relevant literature
-
Woese, K., Lange, D., Boess, C. & Bögel, K.W. (1997) A comparison of organically and conventionally grown foods - results of a review of the relevant literature. Journal of the Science of Food and Agriculture, 74, 281-293.
-
(1997)
Journal of the Science of Food and Agriculture
, vol.74
, pp. 281-293
-
-
Woese, K.1
Lange, D.2
Boess, C.3
Bögel, K.W.4
-
50
-
-
84986065198
-
Consumer motivations in the purchase of organic food. A means-end approach
-
Zanoli, R. & Naspetti, S. (2002) Consumer motivations in the purchase of organic food. A means-end approach. British Food Journal, 104, 643-653.
-
(2002)
British Food Journal
, vol.104
, pp. 643-653
-
-
Zanoli, R.1
Naspetti, S.2
-
51
-
-
79952313560
-
Organic and local food consumer behaviour: alphabet theory
-
Zepeda, L. & Deal, D. (2009) Organic and local food consumer behaviour: alphabet theory. International Journal of Consumer Studies, 33, 697-705.
-
(2009)
International Journal of Consumer Studies
, vol.33
, pp. 697-705
-
-
Zepeda, L.1
Deal, D.2
-
52
-
-
73449087346
-
Modeling fresh organic produce consumption with scanner data: a generalized double hurdle model approach
-
Zhang, F., Huang, C.L., Lin, B.-H. & Epperson, J.E. (2008) Modeling fresh organic produce consumption with scanner data: a generalized double hurdle model approach. Agribusiness, 24, 510-522.
-
(2008)
Agribusiness
, vol.24
, pp. 510-522
-
-
Zhang, F.1
Huang, C.L.2
Lin, B.-H.3
Epperson, J.E.4
|