Evolution of nutritional, hematologic and biochemical changes in obese women during 8 weeks after roux-en-y gastric bypasss;Evolución de los cambios nutricionales, hematológicos y bioquímicos en mujeres obesas durante 8 semanas después de bypass gástrico en y de roux

Nutricion Hospitalaria

Volumn 27, Issue 4, 2012, Pages 1134-1140

  Custodio Afonso Rocha V ^a   Ramos de Arvelos, L ^a   Pereira Felix, G ^a   Nogueira Prado de Souza, D ^a   Bernardino Neto, M ^a   Santos Resende, E ^a   Penha Silva, N ^a  

^a FEDERAL UNIVERSITY OF UBERLÂNDIA   (Brazil)

Author keywords

Bariatric surgery; Gastric bypass; Nutrition; Obesity; Weight loss

Indexed keywords

LIPID;

ADULT; ANTHROPOMETRY; ARTICLE; BLOOD; BLOOD CELL COUNT; BODY MASS; CALORIC INTAKE; FEMALE; FOLLOW UP; HUMAN; METABOLISM; MIDDLE AGED; NUTRITIONAL STATUS; OBESITY; PATHOPHYSIOLOGY; PROSPECTIVE STUDY; ROUX Y ANASTOMOSIS; WEIGHT REDUCTION;

ADULT; ANASTOMOSIS, ROUX-EN-Y; ANTHROPOMETRY; BLOOD CELL COUNT; BODY MASS INDEX; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; HUMANS; LIPIDS; MIDDLE AGED; NUTRITIONAL STATUS; OBESITY; PROSPECTIVE STUDIES; WEIGHT LOSS;

EID: 84864299188     PISSN: 02121611     EISSN: 16995198     Source Type: Journal    
DOI: 10.3305/nh.2012.27.4.5812     Document Type: Article

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