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Volumn 27, Issue 7, 2012, Pages 513-516

Do fiber and psyllium fiber improve diabetic metabolism?

Author keywords

A1C; Blood glucose; Diabetes mellitus; Fiber; Hypoglycemia; Insulin resistance; Psyllium; Soluble fiber

Indexed keywords

GLUCOSE; HEMOGLOBIN A1C; INSULIN;

EID: 84863958343     PISSN: 08885109     EISSN: None     Source Type: Journal    
DOI: 10.4140/TCP.n.2012.513     Document Type: Short Survey
Times cited : (4)

References (10)
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  • 2
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  • 3
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    • Nutrition recommendations and interventions for diabetes: A position statement of the American Diabetes Association
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  • 4
    • 77953026570 scopus 로고    scopus 로고
    • Whole-grain, cereal fiber, bran, and germ intake and the risks of all-cause and cardiovascular disease-specific mortality among women with type 2 diabetes mellitus
    • He M, van Dam RM, Rimm E et al. Whole-grain, cereal fiber, bran, and germ intake and the risks of all-cause and cardiovascular disease-specific mortality among women with type 2 diabetes mellitus. Circulation 2010;121:2162-8.
    • (2010) Circulation , vol.121 , pp. 2162-2168
    • He, M.1    Van Dam, R.M.2    Rimm, E.3
  • 6
    • 0033807632 scopus 로고    scopus 로고
    • Long-term dietary treatment with increased amounts of fiber-rich low-glycemic index natural foods improves blood glucose control and reduces the number of hypoglycemic events in type 1 diabetic patients
    • Giacco R, Parillo M, Rivellese AA et al. Long-term dietary treatment with increased amounts of fiber-rich low-glycemic index natural foods improves blood glucose control and reduces the number of hypoglycemic events in type 1 diabetic patients. Diabetes Care 2000;23:1461-6.
    • (2000) Diabetes Care , vol.23 , pp. 1461-1466
    • Giacco, R.1    Parillo, M.2    Rivellese, A.A.3
  • 8
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    • The effect of a fibre supplement compared to a healthy diet on the composition, lipids, glucose, insulin and other metabolic syndrome risk factors in overweight and obese individuals
    • Pal S, Khossousi A, Binns C et al. The effect of a fibre supplement compared to a healthy diet on the composition, lipids, glucose, insulin and other metabolic syndrome risk factors in overweight and obese individuals. Br J Nutr 2011;105:90-100.
    • (2011) Br J Nutr , vol.105 , pp. 90-100
    • Pal, S.1    Khossousi, A.2    Binns, C.3
  • 9
    • 0025891374 scopus 로고
    • Psyllium fiber reduces rise in postprandial glucose and insulin concentrations in patients with non-insulin-dependent diabetes
    • Pastors JG, Blaisdell PW, Balm TK et al. Psyllium fiber reduces rise in postprandial glucose and insulin concentrations in patients with non-insulin-dependent diabetes. Am J Clin Nutr 1991;53:1431-5. (Pubitemid 21898894)
    • (1991) American Journal of Clinical Nutrition , vol.53 , Issue.6 , pp. 1431-1435
    • Pastors, J.G.1    Blaisdell, P.W.2    Balm, T.K.3    Asplin, C.M.4    Pohl, S.L.5
  • 10
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    • U.S. Department of Health and Human Services. NIH Publication No. 06-5235; December
    • U.S. Department of Health and Human Services. Your Guide to Lowering Your Cholesterol with TLC. NIH Publication No. 06-5235; December 2005.
    • (2005) Your Guide to Lowering Your Cholesterol with TLC


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.