Sodium concentration coding gives way to evaluative coding in cortex and amygdala

Journal of Neuroscience

Volumn 32, Issue 29, 2012, Pages 9999-10011

  Sadacca, Brian F ^a   Rothwax, Jason T ^a   Katz, Donald B ^a  

^a BRANDEIS UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

QUININE; SODIUM CHLORIDE; SUCROSE;

ADAPTATION; AMYGDALOID NUCLEUS; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; AVERSIVE BEHAVIOR; BEHAVIOR; ELECTROPHYSIOLOGY; GUSTATORY CORTEX; HISTOLOGY; LICKING; NONHUMAN; PALATABILITY; PRIORITY JOURNAL; RAT; SPIKE; TASTE DISCRIMINATION; TASTE PREFERENCE;

ACTION POTENTIALS; AMYGDALA; ANIMALS; CEREBRAL CORTEX; FEMALE; NEURONS; QUININE; RATS; RATS, LONG-EVANS; SODIUM CHLORIDE; SUCROSE; TASTE; TASTE PERCEPTION;

EID: 84863888112     PISSN: 02706474     EISSN: 15292401     Source Type: Journal    
DOI: 10.1523/JNEUROSCI.6059-11.2012     Document Type: Article

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