Origin and evolution of carnivorism in the Ascomycota (fungi)

Proceedings of the National Academy of Sciences of the United States of America

Volumn 109, Issue 27, 2012, Pages 10960-10965

  Yang, Ence ^a   Xu, Lingling ^a,b   Yang, Ying ^a   Zhang, Xinyu ^a   Xiang, Meichun ^a   Wang, Chengshu ^c   An, Zhiqiang ^d   Liu, Xingzhong ^a  

^a INSTITUTE OF MICROBIOLOGY   (China)

^b XI'AN UNIVERSITY OF ARTS AND SCIENCE   (China)

^c INSTITUTE OF PLANT PHYSIOLOGY AND ECOLOGY   (China)

^d UNIVERSITY OF TEXAS MEDICAL SCHOOL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; ASCOMYCETES; BASIDIOMYCETES; CARNIVORY; EVOLUTION; FOSSIL; FUNGAL GENE; FUNGAL STRUCTURES; GENE SEQUENCE; LAST COMMON ANCESTOR; MOLECULAR CLOCK; NONHUMAN; PHYLOGENOMICS; PRIORITY JOURNAL;

ANIMALS; ASCOMYCOTA; BAYES THEOREM; BIOLOGICAL EVOLUTION; EVOLUTION, MOLECULAR; EXTINCTION, BIOLOGICAL; FOOD CHAIN; GENES, FUNGAL; MODELS, GENETIC; MOLECULAR SEQUENCE DATA; NEMATODA; PHYLOGENY;

ASCOMYCOTA; FUNGI; MYA; NEMATODA;

EID: 84863598486     PISSN: 00278424     EISSN: 10916490     Source Type: Journal    
DOI: 10.1073/pnas.1120915109     Document Type: Article

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