Evaluation of plant and animal protein sources as partial or total replacement of fish meal in diets for Nile tilapia fry and juvenile stages

North American Journal of Aquaculture

Volumn 74, Issue 3, 2012, Pages 365-375

  Thompson, Kenneth R ^a   Velasquez, Alejandro ^a   Patterson, Joshua T ^a   Metts, Linda S ^a   Webster, Carl D ^a   Brady, Yolanda J ^b   Gannam, Ann L ^c   Twibell, Ron G ^c   Ostrand, Susan L ^c  

^a KENTUCKY STATE UNIVERSITY   (United States)

^b AUBURN UNIVERSITY   (United States)

^c ABERNATHY FISH TECHNOLOGY CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; GLYCINE MAX; OREOCHROMIS NILOTICUS;

EID: 84863437029     PISSN: 15222055     EISSN: 15488454     Source Type: Journal    
DOI: 10.1080/15222055.2012.675999     Document Type: Article

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