메뉴 건너뛰기




Volumn 26, Issue 2, 2012, Pages 453-465

Vegetable producers' perceptions of food safety hazards in the Midwestern USA

Author keywords

Food safety; Mental models; Post harvest contamination; Pre harvest contamination; Producer perceptions; Risk communication; Science based management decisions

Indexed keywords

ANIMALIA; HEXAPODA;

EID: 84863409251     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2012.01.065     Document Type: Article
Times cited : (50)

References (86)
  • 1
    • 64249096120 scopus 로고    scopus 로고
    • Comparison of food safety cognitions and self-reported food-handling behaviors with observed food safety behaviors in young adults
    • Abbot J.M., Byrd-Bredbenner C., Schaffner D., Bruhn C.M., Blalock L. Comparison of food safety cognitions and self-reported food-handling behaviors with observed food safety behaviors in young adults. European Journal of Clinical Nutrition 2009, 63:572-579.
    • (2009) European Journal of Clinical Nutrition , vol.63 , pp. 572-579
    • Abbot, J.M.1    Byrd-Bredbenner, C.2    Schaffner, D.3    Bruhn, C.M.4    Blalock, L.5
  • 2
    • 84877032973 scopus 로고    scopus 로고
    • Analysis of produce related foodborne illness outbreaks
    • Alliance for Food and Farming
    • Alliance for Food and Farming Analysis of produce related foodborne illness outbreaks. Alliance for Food and Farming 2010, Available at. http://www.foodandfarming.info.
    • (2010) Alliance for Food and Farming
  • 3
    • 37349056050 scopus 로고    scopus 로고
    • Microbial survey of selected Ontario-grown fresh fruits and vegetables
    • Arthur L., Jones S., Fabri M., Odumeru J. Microbial survey of selected Ontario-grown fresh fruits and vegetables. Journal of Food Protection 2007, 70:2684-2867.
    • (2007) Journal of Food Protection , vol.70 , pp. 2684-2867
    • Arthur, L.1    Jones, S.2    Fabri, M.3    Odumeru, J.4
  • 4
    • 33750016815 scopus 로고    scopus 로고
    • Interactions affecting the proliferation and control of human pathogens on edible plants
    • Aruscavage D., Lee K., Miller S.A., LeJeune J.T. Interactions affecting the proliferation and control of human pathogens on edible plants. Journal of Food Science 2006, 71:89-99.
    • (2006) Journal of Food Science , vol.71 , pp. 89-99
    • Aruscavage, D.1    Lee, K.2    Miller, S.A.3    LeJeune, J.T.4
  • 5
    • 77952900009 scopus 로고    scopus 로고
    • Impact of changes in sugar exudate created by biological damage to tomato plants on the persistence of Escherichia coli O157:H7
    • Aruscavage D., Lee K., Phelan P.L., LeJeune J.T. Impact of changes in sugar exudate created by biological damage to tomato plants on the persistence of Escherichia coli O157:H7. Journal of Food Science 2010, 75:187-192.
    • (2010) Journal of Food Science , vol.75 , pp. 187-192
    • Aruscavage, D.1    Lee, K.2    Phelan, P.L.3    LeJeune, J.T.4
  • 6
    • 57449115887 scopus 로고    scopus 로고
    • Survival and dissemination of Escherichia coli O157: H7 on physically and biologically damaged lettuce plants
    • Aruscavage D., Miller S.A., Lewis Ivey M.L., Lee K., LeJeune J.T. Survival and dissemination of Escherichia coli O157: H7 on physically and biologically damaged lettuce plants. Journal of Food Science 2008, 71:2384-2388.
    • (2008) Journal of Food Science , vol.71 , pp. 2384-2388
    • Aruscavage, D.1    Miller, S.A.2    Lewis Ivey, M.L.3    Lee, K.4    LeJeune, J.T.5
  • 7
    • 0028004107 scopus 로고
    • Designing risk communications: completing and correcting mental models of hazardous processes, Part 1
    • Atman C.J., Bostrom A., Fischhoff B., Granger Morgan M. Designing risk communications: completing and correcting mental models of hazardous processes, Part 1. Risk Analysis 1994, 14:779-788.
    • (1994) Risk Analysis , vol.14 , pp. 779-788
    • Atman, C.J.1    Bostrom, A.2    Fischhoff, B.3    Granger Morgan, M.4
  • 9
    • 0006229465 scopus 로고
    • Dynamics of seed transmission of plant pathogens
    • Baker K.F., Smith S. Dynamics of seed transmission of plant pathogens. Annual Review of Phytopathology 1966, 4:311-332.
    • (1966) Annual Review of Phytopathology , vol.4 , pp. 311-332
    • Baker, K.F.1    Smith, S.2
  • 10
    • 45749088170 scopus 로고    scopus 로고
    • Role of soil, crop debris, and a plant pathogen in Salmonella enterica contamination of tomato plants
    • Barak J.D., Liang A.S. Role of soil, crop debris, and a plant pathogen in Salmonella enterica contamination of tomato plants. PLoS ONE 2008, 3:e1657. 10.1371/journal.pone.0001657.
    • (2008) PLoS ONE , vol.3
    • Barak, J.D.1    Liang, A.S.2
  • 11
    • 29144471047 scopus 로고    scopus 로고
    • Vectors and conditions for preharvest contamination of fruits and vegetables with pathogens capable of causing enteric diseases
    • Beuchat L.R. Vectors and conditions for preharvest contamination of fruits and vegetables with pathogens capable of causing enteric diseases. British Food Journal 2006, 108:38-53.
    • (2006) British Food Journal , vol.108 , pp. 38-53
    • Beuchat, L.R.1
  • 12
    • 60849094062 scopus 로고    scopus 로고
    • A microbiological survey of selected Albert-grown fresh produce from farmers' markets in Alberta, Canada
    • Bohaychuk V.M., Bradbury R.W., Dimock R., Fehr M., Gensler G.E., King R.G., et al. A microbiological survey of selected Albert-grown fresh produce from farmers' markets in Alberta, Canada. Journal of Food Protection 2009, 72:415-420.
    • (2009) Journal of Food Protection , vol.72 , pp. 415-420
    • Bohaychuk, V.M.1    Bradbury, R.W.2    Dimock, R.3    Fehr, M.4    Gensler, G.E.5    King, R.G.6
  • 13
    • 84979347301 scopus 로고
    • Characterizing mental models of hazardous processes: a methodology and an application to radon
    • Bostrom A., Fischhoff B., Morgan M.J. Characterizing mental models of hazardous processes: a methodology and an application to radon. Journal of Social Issues 1992, 48:85-100.
    • (1992) Journal of Social Issues , vol.48 , pp. 85-100
    • Bostrom, A.1    Fischhoff, B.2    Morgan, M.J.3
  • 14
    • 0028665937 scopus 로고
    • What do people know about global climate change?
    • Bostrom A., Fischhoff B., Morgan M.J. What do people know about global climate change?. Risk Analysis 1994, 14:959-970.
    • (1994) Risk Analysis , vol.14 , pp. 959-970
    • Bostrom, A.1    Fischhoff, B.2    Morgan, M.J.3
  • 15
    • 50949132071 scopus 로고    scopus 로고
    • Plant lesions promote the rapid multiplication of Escherichia coli O157:H7 on postharvest lettuce
    • Brandl M. Plant lesions promote the rapid multiplication of Escherichia coli O157:H7 on postharvest lettuce. Applied and Environmental Microbiology 2008, 74:5285-5289.
    • (2008) Applied and Environmental Microbiology , vol.74 , pp. 5285-5289
    • Brandl, M.1
  • 16
    • 68149142291 scopus 로고    scopus 로고
    • Bovine veterinarians' knowledge, beliefs, and practices regarding antibiotic resistance on Ohio dairy farms
    • Cattaneo A., Wislon R.S., Doohan D., LeJeune J.T. Bovine veterinarians' knowledge, beliefs, and practices regarding antibiotic resistance on Ohio dairy farms. Journal of Dairy Science 2009, 92:3494-3502.
    • (2009) Journal of Dairy Science , vol.92 , pp. 3494-3502
    • Cattaneo, A.1    Wislon, R.S.2    Doohan, D.3    LeJeune, J.T.4
  • 17
    • 34548414914 scopus 로고    scopus 로고
    • Multistate outbreaks of Salmonella infections associated with raw tomatoes eaten in restaurants-United States, 2005-2006
    • Centers for Disease Control and Prevention
    • Centers for Disease Control and Prevention Multistate outbreaks of Salmonella infections associated with raw tomatoes eaten in restaurants-United States, 2005-2006. MMWR 2007, 56:909-911.
    • (2007) MMWR , vol.56 , pp. 909-911
  • 18
    • 0142024803 scopus 로고    scopus 로고
    • Results of the "home food safety-it's in your hands" 2002 survey: comparisons to the 1999 benchmark survey and health people 2010 food safety behaviors
    • Cody M.M., Hogue M.A. Results of the "home food safety-it's in your hands" 2002 survey: comparisons to the 1999 benchmark survey and health people 2010 food safety behaviors. Journal of the American Dietetic Association 2003, 103:1115-1125.
    • (2003) Journal of the American Dietetic Association , vol.103 , pp. 1115-1125
    • Cody, M.M.1    Hogue, M.A.2
  • 19
    • 0037395439 scopus 로고    scopus 로고
    • The use of mental models in chemical risk protection: developing a generic workplace methodology
    • Cox P., Niewohner J., Pidgeon N., Gerrard S., Fischhoff B., Riley D. The use of mental models in chemical risk protection: developing a generic workplace methodology. Risk Analysis 2003, 23:311-312.
    • (2003) Risk Analysis , vol.23 , pp. 311-312
    • Cox, P.1    Niewohner, J.2    Pidgeon, N.3    Gerrard, S.4    Fischhoff, B.5    Riley, D.6
  • 24
    • 84861604521 scopus 로고
    • Multiple comparisons using rank sums
    • Dunn O.J. Multiple comparisons using rank sums. Technometrics 1964, 5:241-252.
    • (1964) Technometrics , vol.5 , pp. 241-252
    • Dunn, O.J.1
  • 26
    • 84863397826 scopus 로고    scopus 로고
    • messages and delivery mechanisms. Food safety survey: Pathogen reduction/HACCP rule evaluation report: Focus group study on food safety, Food and Drug Administration (FDA) and US Department of Agriculture, Food Safety and Inspection Service (USDA FSIS)
    • Food and Drug Administration (FDA) and US Department of Agriculture, Food Safety and Inspection Service (USDA FSIS) Food safety survey: Pathogen reduction/HACCP rule evaluation report: Focus group study on food safety 2000, messages and delivery mechanisms. Available at www.fsis.usda.gov/oa/research/fsmessages.pdf.
    • (2000)
  • 27
    • 77952430827 scopus 로고    scopus 로고
    • Conventional research on controversial issues: an exercise in futility?
    • Francis C.A. Conventional research on controversial issues: an exercise in futility?. Renewable Agriculture and Food Systems 2009, 25:3-7.
    • (2009) Renewable Agriculture and Food Systems , vol.25 , pp. 3-7
    • Francis, C.A.1
  • 28
    • 54149094158 scopus 로고    scopus 로고
    • Modelling the contamination of lettuce with Escherichia coli O157:H7 from manure-amended soil and the effect of intervention strategies
    • Franz E., Semenov A.V., van Bruggen A.H.C. Modelling the contamination of lettuce with Escherichia coli O157:H7 from manure-amended soil and the effect of intervention strategies. Journal of Applied Microbiology 2008, 105:1569-1584.
    • (2008) Journal of Applied Microbiology , vol.105 , pp. 1569-1584
    • Franz, E.1    Semenov, A.V.2    van Bruggen, A.H.C.3
  • 32
    • 0023912965 scopus 로고
    • Mental models in risk assessment: informing people about drugs
    • Jungerman H., Shutz H., Thuring M. Mental models in risk assessment: informing people about drugs. Risk Analysis 1988, 8:147-155.
    • (1988) Risk Analysis , vol.8 , pp. 147-155
    • Jungerman, H.1    Shutz, H.2    Thuring, M.3
  • 35
    • 0000917778 scopus 로고
    • A nonparametric test for the several sample problem
    • Kruskal W.H. A nonparametric test for the several sample problem. Annals of Mathematical Statistics 1952, 23:525-540.
    • (1952) Annals of Mathematical Statistics , vol.23 , pp. 525-540
    • Kruskal, W.H.1
  • 36
    • 23344433995 scopus 로고
    • Extension clientele satisfaction
    • Available at, Article 1RIB4
    • Lavis K.R., Blackburn D.J. Extension clientele satisfaction. Journal of Extension 1990, 28. Available at, Article 1RIB4. http://www.joe.org/joe/1990spring/rb4.php.
    • (1990) Journal of Extension , vol.28
    • Lavis, K.R.1    Blackburn, D.J.2
  • 37
    • 52049112783 scopus 로고    scopus 로고
    • Control of enteric pathogens in ready-to-eat vegetable crops in organic and 'low input' production systems: a HACCP-based approach
    • Leifert C., Ball K., Volakakis N., Cooper J.M. Control of enteric pathogens in ready-to-eat vegetable crops in organic and 'low input' production systems: a HACCP-based approach. Journal of Applied Microbiology 2008, 105:931-950.
    • (2008) Journal of Applied Microbiology , vol.105 , pp. 931-950
    • Leifert, C.1    Ball, K.2    Volakakis, N.3    Cooper, J.M.4
  • 39
    • 64549156568 scopus 로고    scopus 로고
    • The growing burden of foodborne outbreaks due to contaminated fresh produce: risks and opportunities
    • Lynch M.F., Tauxe R.V., Herberg C.W. The growing burden of foodborne outbreaks due to contaminated fresh produce: risks and opportunities. Epidemiology and Infection 2009, 137:307-315.
    • (2009) Epidemiology and Infection , vol.137 , pp. 307-315
    • Lynch, M.F.1    Tauxe, R.V.2    Herberg, C.W.3
  • 40
    • 0026781406 scopus 로고
    • The risk of using nuclear energy sources in space: some lay activists' perceptions
    • Marik M., Fischhoff B. The risk of using nuclear energy sources in space: some lay activists' perceptions. Risk Analysis 1992, 12:383-392.
    • (1992) Risk Analysis , vol.12 , pp. 383-392
    • Marik, M.1    Fischhoff, B.2
  • 42
    • 3042674995 scopus 로고
    • It's worth the effort: understanding our clients
    • Available at, Article 3FEA6
    • Meadowbrook A., Fletcher R.L. It's worth the effort: understanding our clients. Journal of Extension 1988, 26. Available at, Article 3FEA6. http://www.joe.org/joe/1988fall/a6.php.
    • (1988) Journal of Extension , vol.26
    • Meadowbrook, A.1    Fletcher, R.L.2
  • 43
    • 0000225155 scopus 로고
    • On the asymptotic efficiency of certain nonparametric two-sample tests
    • Mood A.M. On the asymptotic efficiency of certain nonparametric two-sample tests. Annals of Mathematical Statistics 1954, 25:514-522.
    • (1954) Annals of Mathematical Statistics , vol.25 , pp. 514-522
    • Mood, A.M.1
  • 46
    • 33845993944 scopus 로고    scopus 로고
    • Managing agricultural risk: examining information sources preferred by limited resource farmers
    • Available at, Article 6FEA2
    • Ngathou I.N., Bukenya J.O., Chembezi D.M. Managing agricultural risk: examining information sources preferred by limited resource farmers. Journal of Extension 2006, 44. Available at, Article 6FEA2. http://www.joe.org/joe/2006december/a2.php.
    • (2006) Journal of Extension , vol.44
    • Ngathou, I.N.1    Bukenya, J.O.2    Chembezi, D.M.3
  • 47
  • 51
    • 84863398231 scopus 로고    scopus 로고
    • An expert guide to understanding grower decisions related to fresh fruit and vegetable contamination prevention and control
    • Parker J., Wilson R., Le Jeune J.T., Rivers L., Doohan D. An expert guide to understanding grower decisions related to fresh fruit and vegetable contamination prevention and control. Food Control 2012, 26:107-116.
    • (2012) Food Control , vol.26 , pp. 107-116
    • Parker, J.1    Wilson, R.2    Le Jeune, J.T.3    Rivers, L.4    Doohan, D.5
  • 52
    • 26044436837 scopus 로고    scopus 로고
    • Consumer food safety knowledge, practices, and demographic differences: findings from a meta-analysis
    • Patil S.R., Cates S., Morales R. Consumer food safety knowledge, practices, and demographic differences: findings from a meta-analysis. Journal of Food Protection 2005, 68:1884-1894.
    • (2005) Journal of Food Protection , vol.68 , pp. 1884-1894
    • Patil, S.R.1    Cates, S.2    Morales, R.3
  • 53
    • 78751703549 scopus 로고    scopus 로고
    • Enhancing food safety culture to reduce rates of foodborne illness
    • Powell D.A., Jacob C.J., Chapman B.J. Enhancing food safety culture to reduce rates of foodborne illness. Food Control 2010, 22:817-822.
    • (2010) Food Control , vol.22 , pp. 817-822
    • Powell, D.A.1    Jacob, C.J.2    Chapman, B.J.3
  • 55
    • 0037219498 scopus 로고    scopus 로고
    • Consumer food handling in the home: a review of food safety studies
    • Redmond E.C., Griffith C.J. Consumer food handling in the home: a review of food safety studies. Journal of Food Protection 2003, 66:130-161.
    • (2003) Journal of Food Protection , vol.66 , pp. 130-161
    • Redmond, E.C.1    Griffith, C.J.2
  • 56
    • 33748697606 scopus 로고    scopus 로고
    • Assessment of consumer food safety education provided by local authorities in the UK
    • Redmond E.C., Griffith C.G. Assessment of consumer food safety education provided by local authorities in the UK. British Food Journal 2006, 108:732-752.
    • (2006) British Food Journal , vol.108 , pp. 732-752
    • Redmond, E.C.1    Griffith, C.G.2
  • 57
    • 34250170823 scopus 로고    scopus 로고
    • Risk communication: consumers between information and irritation
    • Renn O. Risk communication: consumers between information and irritation. Journal of Risk Research 2006, 9:833-849.
    • (2006) Journal of Risk Research , vol.9 , pp. 833-849
    • Renn, O.1
  • 58
    • 0011544810 scopus 로고
    • Farmers' preferences for emthods of receiving information on new or innovative farming practices
    • Available at doi:10.5032/jae.1989.03007.
    • Riessenberg, L. E., & Obel Gor, C. (1989). Farmers' preferences for emthods of receiving information on new or innovative farming practices. Journal of Agricultural Education. 30. Available at doi:10.5032/jae.1989.03007.
    • (1989) Journal of Agricultural Education. , vol.30
    • Riessenberg, L.E.1    Obel Gor, C.2
  • 61
    • 0028562054 scopus 로고
    • Adoption of sustainable agricultural practices: diffusion, farm structure and profitability
    • Saltiel J., Bauder J.W., Palakovich S. Adoption of sustainable agricultural practices: diffusion, farm structure and profitability. Rural Sociology 1994, 59:333-349.
    • (1994) Rural Sociology , vol.59 , pp. 333-349
    • Saltiel, J.1    Bauder, J.W.2    Palakovich, S.3
  • 65
    • 0027769403 scopus 로고
    • Perceived risk, trust, and democracy
    • Slovic P. Perceived risk, trust, and democracy. Risk Analysis 1993, 13:82-675.
    • (1993) Risk Analysis , vol.13 , pp. 82-675
    • Slovic, P.1
  • 66
    • 2442472242 scopus 로고    scopus 로고
    • Risk as analysis and risk as feelings: some thoughts about affect, reason, risk, and rationality
    • Slovic P., Finucane M.L., Peters E., MacGregor D.G. Risk as analysis and risk as feelings: some thoughts about affect, reason, risk, and rationality. Risk Analysis 2004, 24:311-322.
    • (2004) Risk Analysis , vol.24 , pp. 311-322
    • Slovic, P.1    Finucane, M.L.2    Peters, E.3    MacGregor, D.G.4
  • 68
    • 46749123498 scopus 로고    scopus 로고
    • Soil Association, Bristol: The Soil Association and Sustain: the alliance for better food and farming
    • Soil Association Organic food and farming-myth and reality 2001, Bristol: The Soil Association and Sustain: the alliance for better food and farming.
    • (2001) Organic food and farming-myth and reality
  • 69
    • 0002965815 scopus 로고
    • The proof and measurement of association between two things
    • Spearman C. The proof and measurement of association between two things. Journal of Psychology 1904, 15:72-101.
    • (1904) Journal of Psychology , vol.15 , pp. 72-101
    • Spearman, C.1
  • 70
    • 0031001669 scopus 로고    scopus 로고
    • New approaches for detecting and curtailing foodborne microbial infections
    • Stephenson J. New approaches for detecting and curtailing foodborne microbial infections. Journal of the American Medical Association 1997, 277:1337-1339.
    • (1997) Journal of the American Medical Association , vol.277 , pp. 1337-1339
    • Stephenson, J.1
  • 71
    • 3042681874 scopus 로고    scopus 로고
    • Farmers' perspectives of Michigan State university extension: trends and lessons from 1996 and 1999
    • Available at, Article 1FEA4
    • Suvedi M., Lapinski M.K., Campo S. Farmers' perspectives of Michigan State university extension: trends and lessons from 1996 and 1999. Journal of Extension 2000, 38. Available at, Article 1FEA4. http://www.joe.org/joe/2000february/a4.php.
    • (2000) Journal of Extension , vol.38
    • Suvedi, M.1    Lapinski, M.K.2    Campo, S.3
  • 72
    • 66049099324 scopus 로고    scopus 로고
    • Human enteric pathogens in produce: un-answered ecological questions with direct implications for food safety
    • Teplitski M., Barak J.D., Schneider K.R. Human enteric pathogens in produce: un-answered ecological questions with direct implications for food safety. Current Opinion in Biotechnology 2009, 20:166-171.
    • (2009) Current Opinion in Biotechnology , vol.20 , pp. 166-171
    • Teplitski, M.1    Barak, J.D.2    Schneider, K.R.3
  • 73
    • 43249084062 scopus 로고
    • Extensional versus intuitive reasoning: the conjunction fallacy in probability judgment
    • Tversky A., Kahneman D. Extensional versus intuitive reasoning: the conjunction fallacy in probability judgment. Psychological Review 1983, 90:293-315.
    • (1983) Psychological Review , vol.90 , pp. 293-315
    • Tversky, A.1    Kahneman, D.2
  • 74
    • 51849139529 scopus 로고    scopus 로고
    • Plants as a habitat for beneficial and/or human pathogenic bacteria
    • Tyler H.L., Triplett E.W. Plants as a habitat for beneficial and/or human pathogenic bacteria. Annual Review of Phytopathology 2008, 46:53-73.
    • (2008) Annual Review of Phytopathology , vol.46 , pp. 53-73
    • Tyler, H.L.1    Triplett, E.W.2
  • 75
    • 76649115198 scopus 로고    scopus 로고
    • United States Department of Agriculture-National Agricultural Statistics Service (USDA-NASS)
    • United States Department of Agriculture-National Agricultural Statistics Service (USDA-NASS) 2007 Census of agriculture report 2007, Available at. http://www.agcensus.usda.gov/Publications/2007/Full_Report/index.asp.
    • (2007) 2007 Census of agriculture report
  • 76
    • 0002533364 scopus 로고
    • Farmer rationality and the adoption of environmentally sound practices; a critique of the assumptions of traditional agricultural extension
    • Vanclay F., Lawrence G. Farmer rationality and the adoption of environmentally sound practices; a critique of the assumptions of traditional agricultural extension. The Journal of Agricultural Education and Extension 1994, 1:59-90.
    • (1994) The Journal of Agricultural Education and Extension , vol.1 , pp. 59-90
    • Vanclay, F.1    Lawrence, G.2
  • 77
    • 0036006084 scopus 로고    scopus 로고
    • Prevalence of Escherichia coli associated with a cabbage crop inadvertently irrigated with partially treated sewage wastewater
    • Wachtel M.R., Whitehand L.C., Mandrell R.E. Prevalence of Escherichia coli associated with a cabbage crop inadvertently irrigated with partially treated sewage wastewater. Journal of Food Protection 2002, 65:471-475.
    • (2002) Journal of Food Protection , vol.65 , pp. 471-475
    • Wachtel, M.R.1    Whitehand, L.C.2    Mandrell, R.E.3
  • 79
    • 3042672100 scopus 로고
    • Surveying client satisfaction: Florida counties study their information services
    • Available at, Article 1FEA1
    • Warnock P. Surveying client satisfaction: Florida counties study their information services. Journal of Extension 1992, 30. Available at, Article 1FEA1. http://www.joe.org/joe/1992spring/a1.php.
    • (1992) Journal of Extension , vol.30
    • Warnock, P.1
  • 80
    • 77952670613 scopus 로고    scopus 로고
    • The tricks learnt by human enteric pathogens from phytopathogens to persist within the plant environment
    • Warriner K., Namvar A. The tricks learnt by human enteric pathogens from phytopathogens to persist within the plant environment. Current Opinion in Biotechnology 2010, 21:31-136.
    • (2010) Current Opinion in Biotechnology , vol.21 , pp. 31-136
    • Warriner, K.1    Namvar, A.2
  • 81
    • 78649363869 scopus 로고    scopus 로고
    • Contamination prevention and response related to fresh and fresh-cut produce: an expert perspective on the farmer decision making process
    • Wilson R.S., Parker J., Kovacs D., Doohan D., LeJeune J.T. Contamination prevention and response related to fresh and fresh-cut produce: an expert perspective on the farmer decision making process. Food Protection Trends 2009, 29:16-20.
    • (2009) Food Protection Trends , vol.29 , pp. 16-20
    • Wilson, R.S.1    Parker, J.2    Kovacs, D.3    Doohan, D.4    LeJeune, J.T.5
  • 82
    • 46049094606 scopus 로고    scopus 로고
    • Perceptions and beliefs about weed management: perspectives of Ohio grain and produce farmers
    • Wilson R.S., Tucker M.A., Hooker N., LeJeune J.T., Doohan D. Perceptions and beliefs about weed management: perspectives of Ohio grain and produce farmers. Weed Technology 2008, 22:339-350.
    • (2008) Weed Technology , vol.22 , pp. 339-350
    • Wilson, R.S.1    Tucker, M.A.2    Hooker, N.3    LeJeune, J.T.4    Doohan, D.5
  • 83
    • 77956332963 scopus 로고    scopus 로고
    • What happens when experts over-or underestimate a laypersons knowledge in communication? Effects on learning and question asking
    • Wittwer J., Nuckles M., Renkl A. What happens when experts over-or underestimate a laypersons knowledge in communication? Effects on learning and question asking. Proc. CogSci 2005 2005.
    • (2005) Proc. CogSci 2005
    • Wittwer, J.1    Nuckles, M.2    Renkl, A.3
  • 84
    • 22044439821 scopus 로고    scopus 로고
    • Managing and communicating stakeholder-based decision making
    • Yosie T.F., Herbst T.D. Managing and communicating stakeholder-based decision making. Human and Ecological Risk Assessment 1998, 4:643-646.
    • (1998) Human and Ecological Risk Assessment , vol.4 , pp. 643-646
    • Yosie, T.F.1    Herbst, T.D.2
  • 85
    • 84863411625 scopus 로고    scopus 로고
    • Young Center for Anabaptist and Pietist Studies, Elizabethtown College
    • Young Center for Anabaptist and Pietist Studies, Elizabethtown College Amish population by state 2010, Available at. http://www2.etown.edu/amishstudies/Population_by_State_2010.asp.
    • (2010) Amish population by state
  • 86
    • 11344264356 scopus 로고    scopus 로고
    • Toward improved communication about wildlife fire: mental models research to identify information needs for natural resource management
    • Zaksek M., Arvai J.L. Toward improved communication about wildlife fire: mental models research to identify information needs for natural resource management. Risk Analysis 2004, 24:1503-1514.
    • (2004) Risk Analysis , vol.24 , pp. 1503-1514
    • Zaksek, M.1    Arvai, J.L.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.