Fertilisation and pesticides affect mandarin orange nutrient composition

Food Chemistry

Volumn 134, Issue 2, 2012, Pages 1020-1024

  Zhang, Xiaotian ^a   Breksa III, Andrew P ^b   Mishchuk, Darya O ^a   Fake, Cindy E ^c   O'Mahony, Michael A ^a   Slupsky, Carolyn M ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b WESTERN REGIONAL RESEARCH CENTER   (United States)

^c UNIVERSITY OF CALIFORNIA COOPERATIVE EXTENSION   (United States)

Author keywords

Citrus; Foliar fertilisation; Mandarin orange; Metabolomics; NMR; Pesticide; Satsuma

Indexed keywords

CITRUS; FERTILISATION; MANDARIN ORANGE; METABOLOMICS; SATSUMA;

AMINO ACIDS; CITRUS FRUITS; NUCLEAR MAGNETIC RESONANCE; PESTICIDE EFFECTS; PESTICIDES;

SUGARS;

AMINO ACID; CARBOXYLIC ACID; SUGAR;

ARTICLE; CONSUMER; CONTROLLED STUDY; FERTILIZER APPLICATION; LEAF LITTER; MANDARIN; METABOLOMICS; NONHUMAN; NUTRITIONAL VALUE; ORANGE JUICE; PESTICIDE SPRAYING; PROTON NUCLEAR MAGNETIC RESONANCE;

ADULT; AGED; AGRICULTURE; AMINO ACIDS; CARBOHYDRATE METABOLISM; CARBOHYDRATES; CITRUS; FEMALE; FERTILIZERS; FRUIT; HUMANS; MALE; METABOLOMICS; MIDDLE AGED; NUTRITIVE VALUE; PESTICIDES; TASTE; YOUNG ADULT;

CITRUS; CITRUS RETICULATA;

EID: 84862799779     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2012.02.218     Document Type: Article

References (19)

1. Blauer, R. (2010). July 2010 Citrus Update. USDA, Foreign Agricultural Service. 3.
2. J.M. Dessirier, and M. O'Mahony Comparison of d' values for the 2-AFC (paired comparison) and 3-AFC discrimination methods: Thurstonian models, sequential sensitivity analysis and power Food Quality and Preference 10 1 1999 51 58
3. D.M. Ennis The power of sensory discrimination methods Journal of Sensory Studies 8 4 1993 353 370
4. Y. Fang, L. Wang, Z. Xin, L. Zhao, X. An, and Q. Hu Effect of foliar application of zinc, selenium, and iron fertilizers on nutrients concentration and yield of rice grain in China Journal of Agriculture and Food Chemistry 56 6 2008 2079 2084
5. M.P. Geneva, I.V. Stancheva, M.M. Boychinova, N.H. Mincheva, and P.A. Yonova Effects of foliar fertilization and arbuscular mycorrhizal colonization on Salvia officinalis L. growth, antioxidant capacity, and essential oil composition Journal of the Science of Food and Agriculture 90 4 2010 696 702
6. Y.T. Hsu, T.C. Shen, and S.Y. Hwang Soil fertility management and pest responses: A comparison of organic and synthetic fertilization Journal of Economic Entomology 102 1 2009 160 169
7. R. Juraske, F. Castells, A. Vijay, P. Munoz, and A. Anton Uptake and persistence of pesticides in plants: Measurements and model estimates for imidacloprid after foliar and soil application Journal of Hazardous Materials 165 1-3 2009 683 689
8. M. Oke, T. Ahn, A. Schofield, and G. Paliyath Effects of phosphorus fertilizer supplementation on processing quality and functional food ingredients in tomato Journal of Agriculture and Food Chemistry 53 5 2005 1531 1538
9. M. O'Mahony, and L.R. Goldstein Methods of sensory evaluation of Navel oranges treated with electron beam irradiation LWT - Food Science and Technology 20 1987 78 82
10. M. O'Mahony, and L.R. Goldstein Sensory techniques for measuring differences in California Navel oranges treated with doses of gamma-radiation below 0.6 Kgray Journal of Food Science 52 1987 348 352
11. M. O'Mahony, S.-Y. Wong, and N. Odbert Sensory evaluation of Navel oranges treated with low doses of gamma-irradiation Journal of Food Science 50 1985 639 646
12. R.L. Rouseff, P. Ruiz Perez-Cacho, and F. Jabalpurwala Historical review of citrus flavor research during the past 100 years Journal of Agriculture and Food Chemistry 57 18 2009 8115 8124
13. Sady, W., Domagala-Swiatkiewicz, I., & Rozek, S. (2010). Effect of nitrogen fertilization on sugars, ascorbic acid and phenolic compounds in white cabbage (Brassica oleracea var. capitata alba L.). Acta Scientiarum Polonorum-Hortorum Cultus, 9(4), 41-51.
14. Souty, M. G. M., Reich, M. Albagnac, G. (1999). Effect of assimilate supply on peach fruit maturation and quality. Canadian Journal of Plant Science, 79(2), 259-268.
15. M. Tariq, M. Sharif, Z. Shah, and R. Khan Effect of foliar application of micronutrients on the yield and quality of sweet orange (Citrus sinensis L.) Pakistan Journal of Biological Sciences 10 11 2007 1823 1828
16. Z. Tietel, E. Bar, E. Lewinsohn, E. Feldmesser, E. Fallik, and R. Porat Effects of wax coatings and postharvest storage on sensory quality and aroma volatile composition of 'Mor' mandarins Journal of the Science of Food and Agriculture 90 6 2010 995 1007
17. S. Trapp Plant uptake and transport models for neutral and ionic chemicals Environmental Science and Pollution Research International 11 1 2004 33 39
18. 1H NMR metabolomics data Analytical Chemistry 78 13 2006 4430 4442
19. X. Zhang, A.P. Breksa 3rd, D.O. Mishchuk, and C.M. Slupsky Elevation, rootstock, and soil depth affect the nutritional quality of mandarin oranges Journal of Agriculture and Food Chemistry 59 6 2011 2672 2679