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Volumn 20, Issue 7, 2012, Pages 2376-2381
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Tea catechins and flavonoids from the leaves of Camellia sinensis inhibit yeast alcohol dehydrogenase
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Author keywords
Alcohol dehydrogenase (ADH); Camellia sinensis; Camelliquercetisides; Green tea; Quercetin glycosides; Theaceae
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Indexed keywords
1,1 DIPHENYL 2 PICRYLHYDRAZYL;
ALCOHOL DEHYDROGENASE;
CAMELLIA SINENSIS EXTRACT;
CATECHIN;
FLAVONOID;
PLANT EXTRACT;
QUERCETIN 3 O (2 O'' PARA COUMAROYL)(ALPHA LEVO RHAMNOPYRANOSYL(1-6)) BETA DEXTRO GLUCOSIDE;
QUERCETIN 3 O (2 O'' PARA COUMAROYL)(BETA DEXTRO GLUCOPYRANOSYL(1-3) ALPHA LEVO RHAMNOPYRANOSYL(1-6)) BETA DEXTRO GLUCOSIDE;
QUERCETIN 3 O (ALPHA LEVO ARABINOPYRANOSYL (1-3)) (2 O PARA COUMAROYL)(BETA DEXTRO GLUCOPYRANOSYL(1-3) ALPHA LEVO RHAMNOPYRANOSYL(1-6)) BETA DEXTRO GLUCOSIDE;
QUERCETIN 3 O (ALPHA LEVO ARABINOPYRANOSYL (1-3)) (2 O'' PARA COUMAROYL)(ALPHA LEVO RHAMNOPYRANOSYL(1-6)) BETA DEXTRO GLUCOSIDE;
SCAVENGER;
UNCLASSIFIED DRUG;
ARTICLE;
CHEMICAL ANALYSIS;
CONTROLLED STUDY;
DRUG ISOLATION;
DRUG STRUCTURE;
ENZYME ACTIVITY;
ENZYME INHIBITION;
HYDROLYSIS;
IC 50;
NONHUMAN;
PLANT LEAF;
STRUCTURE ANALYSIS;
TEA;
YEAST;
ALCOHOL DEHYDROGENASE;
CAMELLIA SINENSIS;
CATECHIN;
ENZYME INHIBITORS;
FLAVONOIDS;
FREE RADICAL SCAVENGERS;
PLANT LEAVES;
SACCHAROMYCES CEREVISIAE;
TEA;
CAMELLIA SINENSIS;
THEACEAE;
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EID: 84862782012
PISSN: 09680896
EISSN: 14643391
Source Type: Journal
DOI: 10.1016/j.bmc.2012.02.002 Document Type: Article |
Times cited : (39)
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References (43)
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