Assay of Total Mercury in Commercial Food Supplements of Marine Origin by Means of DLLME/ICP-AES

Food Analytical Methods

Volumn 5, Issue 4, 2012, Pages 695-701

  Bidari, Araz ^a   Ganjali, Mohammad Reza ^a,b   Assadi, Yaghoub ^c   Kiani, Armin ^c   Norouzi, Parviz ^a,b  

^a UNIVERSITY OF TEHRAN   (Iran)

^b TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^c IRAN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Iran)

Author keywords

Dispersive liquid liquid microextraction; Food supplements; Inductively coupled plasma atomic emission spectrometry; Marine; Total mercury

Indexed keywords

DISPERSIVE LIQUID-LIQUID MICROEXTRACTION; FOOD SUPPLEMENTS; INDUCTIVELY COUPLED PLASMA ATOMIC EMISSION SPECTROMETRY; MARINE; TOTAL MERCURIES;

ATOMIC EMISSION SPECTROSCOPY; LIQUIDS; MERCURY (METAL); SOLVENT EXTRACTION;

CHEMICAL CONTAMINATION;

EID: 84862672314     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-011-9297-y     Document Type: Article

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