Mercury(II) and methyl mercury determinations in water and fish samples by using solid phase extraction and cold vapour atomic absorption spectrometry combination

Food and Chemical Toxicology

Volumn 47, Issue 7, 2009, Pages 1648-1652

  Tuzen, Mustafa ^a   Karaman, Isa ^a   Citak, Demirhan ^a   Soylak, Mustafa ^b  

^a GAZIOSMANPASA UNIVERSITY   (Turkey)

^b ERCIYES UNIVERSITY   (Turkey)

Author keywords

Cold vapour atomic absorption spectrometry; Dowex Optipore V 493; Mercury(II); Methyl mercury; Staphylococcus aureus

Indexed keywords

DIVINYLBENZENE; HYDROCHLORIC ACID; MERCURY; METHYLMERCURY;

ARTICLE; ATOMIC ABSORPTION SPECTROMETRY; BIOSORPTION; COLD VAPOUR ATOMIC ABSORPTION SPECTROMETRY; COLUMN CHROMATOGRAPHY; CONTROLLED STUDY; ELUTION; FISH; MICROWAVE RADIATION; NONHUMAN; PH MEASUREMENT; SIGNAL DETECTION; SOLID PHASE EXTRACTION; SPECIES DIFFERENTIATION; STAPHYLOCOCCUS AUREUS; WATER SAMPLING;

ADSORPTION; ANIMALS; BIOMASS; DOGFISH; FISHES; HYDROGEN-ION CONCENTRATION; INDICATORS AND REAGENTS; MEAT; MERCURY; METHYLMERCURY COMPOUNDS; MODELS, BIOLOGICAL; MUSCLE, SKELETAL; REFERENCE STANDARDS; REPRODUCIBILITY OF RESULTS; SOLID PHASE EXTRACTION; SOLUTIONS; SPECTROPHOTOMETRY, ATOMIC; STAPHYLOCOCCUS AUREUS; WATER;

STAPHYLOCOCCUS AUREUS;

EID: 67349090032     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2009.04.024     Document Type: Article

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