Associations of intakes of fat, dietary fiber, soy isoflavones, and alcohol with levels of sex hormones and prolactin in premenopausal Japanese women

Cancer Causes and Control

Volumn 23, Issue 5, 2012, Pages 683-689

  Tsuji, Michiko ^a   Tamai, Yuya ^a   Wada, Keiko ^a   Nakamura, Kozue ^a   Hayashi, Makoto ^b   Takeda, Noriyuki ^c   Yasuda, Keigo ^b   Nagata, Chisato ^a  

^a GIFU UNIVERSITY GRADUATE SCHOOL OF MEDICINE   (Japan)

^b Matsunami General Hospital   (Japan)

^c ASAHI UNIVERSITY   (Japan)

Author keywords

Diet; Estradiol; Premenopausal; Saturated fat; Sex hormones

Indexed keywords

ALCOHOL; ESTRADIOL; ESTRONE; FOLLITROPIN; ISOFLAVONE; LUTEINIZING HORMONE; PRASTERONE SULFATE; PROLACTIN; SATURATED FATTY ACID; SEX HORMONE; SEX HORMONE BINDING GLOBULIN; SOY ISOFLAVONE; TESTOSTERONE; UNCLASSIFIED DRUG;

ADULT; AGE; ARTICLE; BIRTH; BODY MASS; BREAST FEEDING; DIETARY FIBER; DIETARY INTAKE; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HORMONE BLOOD LEVEL; HUMAN; JAPANESE; MENSTRUAL CYCLE; NORMAL HUMAN; PARITY; PREMENOPAUSE; PRIORITY JOURNAL; PROLACTIN BLOOD LEVEL; SMOKING;

ADULT; ASIAN CONTINENTAL ANCESTRY GROUP; DIETARY FATS; DIETARY FIBER; ETHANOL; FEMALE; GONADAL STEROID HORMONES; HUMANS; ISOFLAVONES; PREMENOPAUSE; PROLACTIN;

EID: 84862564529     PISSN: 09575243     EISSN: 15737225     Source Type: Journal    
DOI: 10.1007/s10552-012-9935-8     Document Type: Article

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