Characterization of corrinoid compounds from edible cyanobacterium Nostochopsis sp

Journal of Nutritional Science and Vitaminology

Volumn 58, Issue 1, 2012, Pages 50-53

  Hashimoto, Eri ^a   Yabuta, Yukinori ^a   Takenaka, Shigeo ^b   Yamaguchi, Yuji ^c   Takenaka, Hiroyuki ^c   Watanabe, Fumio ^a  

^a TOTTORI UNIVERSITY   (Japan)

^b Osaka Prefecture University   (Japan)

^c MicroAlgae Corporation   (Japan)

Author keywords

Edible cyanobacteria; Health foods; Nostochopsis sp.; Pseudovitamin B12; Vitamin B12

Indexed keywords

COBALAMIN DERIVATIVE; CORRINOID; CYANOCOBALAMIN; PSEUDOCYANOCOBALAMIN; SILICA GEL; UNCLASSIFIED DRUG;

ANIMAL CELL; BACTERIAL CELL; BACTERIAL GROWTH; BACTERIAL STRAIN; CHEMICAL COMPOSITION; CONTROLLED STUDY; CULTURE MEDIUM; CYANOBACTERIUM; DRUG DETERMINATION; DRUG PURIFICATION; DRY WEIGHT; ELECTROSPRAY MASS SPECTROMETRY; LIQUID CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY TANDEM MASS SPECTROMETRY; NONHUMAN; NOSTOCHOPSIS; NOTE; TANDEM MASS SPECTROMETRY; THIN LAYER CHROMATOGRAPHY; VITAMIN SUPPLEMENTATION;

CYANOBACTERIA; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; TANDEM MASS SPECTROMETRY; VITAMIN B 12;

EID: 84862146783     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.58.50     Document Type: Note

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