Potential of a portable electronic nose for control quality of moroccan traditional fresh cheeses

Sensor Letters

Volumn 9, Issue 6, 2011, Pages 2229-2231

  Haddi, Z ^a   Amari, A ^a,b   Annanouch, F E ^c   Ould Ali, A ^a   El Bari, N ^a   Bouchikhi, B ^a  

^a MOULAY ISMAIL UNIVERSITY   (Morocco)

^b FACULTÉ DES SCIENCES   (Morocco)

^c UNIVERSITAT ROVIRA I VIRGILI   (Spain)

Author keywords

Cheese quality; Fraud detection; Freshness monitoring; Multivariate classification models; Portable electronic nose

Indexed keywords

CHEESE QUALITY; FRAUD DETECTION; FRESHNESS MONITORING; MULTIVARIATE CLASSIFICATION; PORTABLE ELECTRONIC NOSE;

COLD STORAGE; COMPUTER CRIME; CRIME; MAMMALS; METALLIC COMPOUNDS; PATTERN RECOGNITION; PRINCIPAL COMPONENT ANALYSIS; SENSOR ARRAYS; SUPPORT VECTOR MACHINES;

CHEMICAL SENSORS;

EID: 84862010312     PISSN: 1546198X     EISSN: 15461971     Source Type: Journal    
DOI: 10.1166/sl.2011.1766     Document Type: Conference Paper

References (4)

1. A. Amari, N. El Barbri, N. El Bari, E. Llobet, X. Correig, and B. Bouchikhi, AIP Conference Proceedings 1137, 457 (2009).
2. A. Amari, N. El Bari, and B. Bouchikhi, Sens. Transducers Journal 102, 33 (2009).
3. N. El Barbri, A. Amari, M. Vinaixa, B. Bouchikhi, X. Correig, and E. Llobet, Sens. Actuators B 128, 235 (2007).
4. O. Gualdrón, J. Brezmes, E. Llobet, A. Amari, X. Vilanova, B. Bouchikhi, and X. Correig, Sens. Actuators B 122, 259 (2007).