Effect of ascorbic acid-rich diet on in vivo-induced oxidative stress

British Journal of Nutrition

Volumn 107, Issue 11, 2012, Pages 1645-1654

  Alleva, Renata ^a   Di Donato, Ferruccio ^b   Strafella, Elisabetta ^c   Staffolani, Sara ^c   Nocchi, Linda ^c   Borghi, Battista ^a   Pignotti, Elettra ^d   Santarelli, Lory ^c   Tomasetti, Marco ^c  

^a RIZZOLI ORTHOPAEDIC INSTITUTE   (Italy)

^b MPM   (Italy)

^c UNIVERSITÀ POLITECNICA DELLE MARCHE   (Italy)

^d UNIVERSITY OF BOLOGNA   (Italy)

Author keywords

Ascorbic acid; Diet intake; Gene expression; Hyperbaric oxygen therapy; Oxidative stress

Indexed keywords

ANTIOXIDANT; ASCORBIC ACID; HYDROPEROXIDE DERIVATIVE;

ADULT; ARTICLE; BLOOD SAMPLING; CELL ACTIVITY; CONTROLLED STUDY; DISEASE ASSOCIATION; DNA REPAIR; EX VIVO STUDY; FEMALE; FOOD COMPOSITION; GENE EXPRESSION; HUMAN; HUMAN CELL; HYPERBARIC OXYGEN; IN VIVO STUDY; MALE; OXIDATION; OXIDATIVE STRESS; PROTEIN FUNCTION; THERAPY EFFECT; TREATMENT DURATION; VITAMIN BLOOD LEVEL; VITAMIN SUPPLEMENTATION;

ADULT; ANTIOXIDANTS; ASCORBIC ACID; DIET; DNA DAMAGE; DNA REPAIR; FEMALE; FOLLOW-UP STUDIES; GENE EXPRESSION REGULATION; GLUTATHIONE PEROXIDASE; GLUTATHIONE TRANSFERASE; HUMANS; HYPERBARIC OXYGENATION; LYMPHOCYTES; MALE; MIDDLE AGED; OLIGONUCLEOTIDE ARRAY SEQUENCE ANALYSIS; OXIDATION-REDUCTION; OXIDATIVE STRESS; PEROXIDES;

EID: 84861872419     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114511004806     Document Type: Article

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